There’s a gentle veil of minerality, and the nose is expansive, making way for notes that are more spiced than fruity.

If Télégramme is more about fruit than stones, it is still undeniably Châteauneuf, expressing the nobility of carefully farmed Grenache from the Rhône’s finest terroirs.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

It beckons you to follow Maxime-François’s advice: “Drink it when you are very, very thirsty!”

Stony and smoky, and full of garrigue and black cherry, it is an epic wine that opens up wonderfully now.

The 2022 vintage drinks like something even more ethereal than you’d expect from a southern red.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

This Gigondas—densely concentrated and deeply opaque—is more refined than meets the eye.

This lovely Muscat is full of fresh honeysuckle and ripe citrus fruit.

Leydiers at Domaine de Durban are particularly proud of their Muscat de Beaumes-de-Venise, a vin doux naturel, as they are among the last to craft it in the traditional style.