The roots of these vines run deep, and deep is what you get in the glass, too—a rich mix of black olive, fennel, and raspberry.

Majestically dark and brooding Cornas, layered with aromas of herbs and mint. Extremely limited availability

From the classic aromas of graphite, black fruit, and roasted spice, to the total finesse of its tannins, this is Côte-Rôtie at its best.

The “Emporium” is sourced exclusively from the Fourvier lieu-dit and sees about a year more in demi-muid and barrel than his standard Côte-Rôtie.

The pinnacle of traditional Côte-Rôtie being produced today.

Young vines in Mauves, short maceration, stainless-steel aged... but definitely no simple Syrah!

It is a real-deal northern Rhône roasted-slope Syrah that walks the tightrope perfectly between creamy fruit, meaty tannins, and fresh spine.

Yearning for northern Rhône magic? Here you go. Pull a cork or more and see what I mean.

** New Wine Added **
From vines that are more than eighty years old comes this Marsanne with magnificent floral, pit fruit, and bitter notes.

The pinnacle of traditional Côte-Rôtie being produced today.