A pure Syrah bottling offering wild flavors of the Provençal countryside gently wrapped in a thick coat of tooth-staining deep purple fruit.

Serve this one cool, from a carafe, with a plain old burger—generously seasoned with herbes de Provence.

This Gigondas rosé is a real pleasure to be around. It’s seasonally versatile and could quite possibly be the most food friendly rosé we carry!

It’s a gem, and you won’t be disappointed.

A dry sparkler made exclusively from Clairette.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

The palate is dense and ripe, yet wonderfully smooth and elegant. Racines seems to tap into the history of Les Pallières, the prestige and the high-toned elegance.

Les Racines has a deep core of dark berry fruits, notes of licorice, or réglisse, and a concentrated texture that conveys power with silkiness.

Violets and dark berries dominate the palate, with a pleasant wild side lurking below the surface.