André Perret crafts white wines of mesmerizing texture, density, and vibrant flavors of stone fruit, jasmine, tropical fruit, orange zest, and so much more.

With a nose of gunflint and suave Marsanne fruit, it has length and finesse; extremely limited availability

This juicy, blueberry-and-leather-infused Syrah with a long finish is ready to drink tonight.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

Yearning for northern Rhône magic? Here you go. Pull a cork or more and see what I mean.

Young vines in Mauves, short maceration, stainless-steel aged... but definitely no simple Syrah!

This small parcel has a fruit-forward, approachable style, yet with intense spice and licorice in there as well, perhaps from the deep-rooted old Syrah vines.

This cuvée is sourced exclusively from the Fongeant lieu-dit, which sits right on the border of the Côte Blonde and Côte Brune, and is renowned for sharing the best of both.

Golden, luscious aroma and flavor, a delicious nectar infused with honeysuckle that invites you in at first sniff for a leisurely dip.

Saint-Josephs from André Perret’s northern part of the Rhône are typically more delicate and floral than their brethren further south around Mauves, the birthplace of the appellation.