Delicate and perfumed, it speaks softly, yet it has so much to say: lilies, bacon fat, spices... it could only be Côte Rôtie.

It is a real-deal northern Rhône roasted-slope Syrah that walks the tightrope perfectly between creamy fruit, meaty tannins, and fresh spine.

Most of this blanc was aged in tank to preserve freshness, but the little bit that was aged in oak provides a glimmer of opulence.

This beauty is brimming and bursting with deep dark flavors of black olive, blackberry and a hint of white pepper.

Young vines yield a Cornas that opens up sooner than Clape's flagship cuvée.

Made from vines planted between 1937 and 1976, this cuvée showcases impressive depth and soul.

Dark and earthy with an inky grip, it offers the region’s renowned refinement with a more approachable price tag.

This beauty is brimming and bursting with deep dark flavors of black olive, blackberry and a hint of white pepper.

The violets, tapenade, and juicy black fruit in your glass is much unchanged from how it’s always been (and should be).

Irresistible notes of black olive, succulent black cherries, and spices