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2017 Fronsac
“Cuvée Piverts”

Château Moulin
Discount Eligible $32.00
SOLD OUT

This cuvée isn’t what comes to mind when most people think of Bordeaux. Stuffy men in suits, haute cuisine, tannic reds requiring sickly new oak treatment or absurd bottle age to be approachable . . . forget all that. Bénédicte and Grégoire Hubau of Château Moulin are part of a new school of winemaking in the Bordelais, emphasizing sustainable viticulture and minimal intervention in the cellar. In this sense, the cuvée Piverts represents their most revolutionary bottling: made without added sulfur, it is a transparent reflection of Merlot grown in the limestone and clay of Fronsac, in the heart of Bordeaux’s right bank. We suggest decanting this youthful “natural wine” to best appreciate its purity of fruit and the honest expression of terroir it provides. Fun, gulpability, deliciousness—no, these are not words typically associated with Bordeaux.

Anthony Lynch


Technical Information
Wine Type: red
Vintage: 2017
Bottle Size: 750mL
Blend: Merlot
Appellation: Fronsac
Country: France
Region: Bordeaux
Producer: Château Moulin
Winemaker: Bénédicte & Grégoire Hubau
Vineyard: 45 years avg., 0.5 ha
Soil: Clay, Limestone
Aging: One-year élevage in cement cuve
Farming: Organic (practicing)
Alcohol: 12.5%

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About The Region

Bordeaux

map of Bordeaux

Often considered the wine capital of the world, Bordeaux and its wines have captured the minds, hearts, and wallets of wine drinkers for centuries. For many, the wines provide an inalienable benchmark against which all other wines are measured.

Bordeaux is divided into three winegrowing regions with the city that gives the region its name in the near geographical center. The “right bank,” or the area located east of the Dordogne River, produces wines that are predominantly Merlot with small amounts of Cabernet Franc and Cabernet Sauvignon. The “left bank” is located to the west of the Garonne River and produces wines dominated by Cabernet Sauvignon, with Cabernet Franc, Merlot, Malbec and Petit Verdot.

The third region, Entre-Deux-Mers, lies between both rivers and produces white wines from Sauvignon Blanc, Sémillon, and Muscadelle. Though technically in the left bank, it is worth noting the appellation of Sauternes, which produces arguably the world’s most famous sweet wines from Sauvignon Blanc, Sémillon, and Muscadelle as well.

Though many top Bordeaux wines are sold en primeur (in advance of their bottling) and often through a middleman known as a negoçiant, Kermit has always preferred to purchase directly from the winemaker. For more than three decades he has sought out small producers, who make classic Bordeaux wines and are willing to play outside the negoçiant system. This ethic has led to longstanding relationships, excellent prices, and perhaps most important—wines of great value and longevity.

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Vintage illustration of men rolling barrels.

We only import wine we drink and enjoy ourselves, directly from the source.

Our wine tastes the same in your home as it did where it was bottled in Europe.

Like the long-term relationships we build with growers, we build long-term relationships with our clients. Have a question? Need wine advice? Just give us a call—510-524-1524.

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