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Since the domaine lies just across the river from Châteauneuf-du-Pape, it makes sense that Grenache is the main grape in Tavel rosé, with a bit of Mourvèdre for color and body. This substantial rosé can easily replace red at your summer table, and if you stash a few bottles—and you should—it will also serve you well at the feasts and gatherings of autumn.
|Blend:||45% Grenache, 24% Cinsault, 15% Clairette, 10% Mourvèdre, 6% Syrah|
|Producer:||Château de Trinquevedel|
|Vineyard:||Average of 32 years, 27 ha|
|Soil:||Sand, Marl, Limestone, Clay with quartz|
|Aging:||Wine is aged in enamel-lined, stainless-steel cuves for 6 to 9 months|
Trust the great winemakers, trust the great vineyards. Your wine merchant might even be trustworthy. In the long run, that vintage strip may be the least important guide to quality on your bottle of wine.—Kermit Lynch