Leydiers at Domaine de Durban are particularly proud of their Muscat de Beaumes-de-Venise, a vin doux naturel, as they are among the last to craft it in the traditional style.

A pure Syrah bottling offering wild flavors of the Provençal countryside gently wrapped in a thick coat of tooth-staining deep purple fruit.

Grenache is joined by Syrah and a drop of Mourvèdre to create this delightful everyday red scented with herbes de Provence and ripe black cherry.

April Club Bianco ~ Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

The majesty of the La Crau vineyard is encapsulated in this wine. I can't think of a grander expression of Southern Rhone terroir to be enjoyed this winter.

We aimed for maximum drinkability in our blend, and accordingly, you’ll find plenty of hedonistic purple-tinged fruit in this wine, along with a hint of wild herbs and lovely floral notes akin to lavender and violet.

This dark, autumnal rosé is a beacon of tradition in a sea of paler styles.

Deep, dynamic Grenache feels aptly highlighted by bright and fresh Clairette. Soft and rich, yet still defined.

A dry sparkler made exclusively from Clairette

A white wine that straddles the northern and southern Rhône.