Made from vines planted between 1937 and 1976, this cuvée showcases impressive depth and soul.

A thick perfume of dry-aged meat, smoke, and violets preface a wine that is powerful, but in perfect proportion.

A top site in Condrieu interpreted by one of the appellation’s masters—simply put, one of the greatest expressions of the Viognier grape on earth.

This small parcel has a fruit-forward, approachable style, yet with intense spice and licorice in there as well, perhaps from the deep-rooted old Syrah vines.

From vines that are more than eighty years old comes this Marsanne with magnificent floral, pit fruit, and bitter notes.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

Amid the lush fruit runs a delicate current of minerality that lingers on the tongue, as if the wine cascaded down a granite slope on its way into your glass.

Like eating lemon curd at a party that Renoir might have painted—think something like Dance at Le Moulin de la Galette.

Young vines yield a Cornas that opens up sooner than Clape's flagship cuvée.

Majestically dark and brooding Cornas, layered with aromas of herbs and mint. Extremely limited availability