The pinnacle of traditional Côte-Rôtie being produced today.

Young vines yield a Cornas that opens up sooner than Clape's flagship cuvée.

This cuvée is sourced exclusively from the Fongeant lieu-dit, which sits right on the border of the Côte Blonde and Côte Brune, and is renowned for sharing the best of both.

Made from vines planted between 1937 and 1976, this cuvée showcases impressive depth and soul.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

The violets, tapenade, and juicy black fruit in your glass is much unchanged from how it’s always been (and should be).

A top site in Condrieu interpreted by one of the appellation’s masters—simply put, one of the greatest expressions of the Viognier grape on earth.

Primarily a blend of Marsanne and Viognier, Jamet’s blanc is bright and textured with notes of honey and apricot.

It is a real-deal northern Rhône roasted-slope Syrah that walks the tightrope perfectly between creamy fruit, meaty tannins, and fresh spine.

This juicy, blueberry-and-leather-infused Syrah with a long finish is ready to drink tonight.