An irresistible charmer, characterized by a brilliant floral perfume and wild dark fruit. Extremely limited availability.

Most of this blanc was aged in tank to preserve freshness, but the little bit that was aged in oak provides a glimmer of opulence.

I would say that Faury does not make Viognier, but rather one hell of a Condrieu, replete with huge apricot and peach aromas and a fresh, regal palate.

With a nose of gunflint and suave Marsanne fruit, it has length and finesse; extremely limited availability

From the classic aromas of graphite, black fruit, and roasted spice, to the total finesse of its tannins, this is Côte-Rôtie at its best.

Golden, luscious aroma and flavor, a delicious nectar infused with honeysuckle that invites you in at first sniff for a leisurely dip.

Elegance and restraint from one of the hill’s lesser-known terroirs.

Young vines yield a Cornas that opens up sooner than Clape's flagship cuvée.

This small parcel has a fruit-forward, approachable style, yet with intense spice and licorice in there as well, perhaps from the deep-rooted old Syrah vines.

This thoroughbred wine is sculpted for the cellar but still provides a lot of immediate gratification.