The perfect lively, uncomplicated Syrah you’ll want to have over and over again.

From high-altitude slopes above the Rhône river, this Syrah exhibits remarkable purity and grace.

From the classic aromas of graphite, black fruit, and roasted spice, to the total finesse of its tannins, this is Côte-Rôtie at its best.

Amid the lush fruit runs a delicate current of minerality that lingers on the tongue, as if the wine cascaded down a granite slope on its way into your glass.

The violets, tapenade, and juicy black fruit in your glass is much unchanged from how it’s always been (and should be).

Round and generous on first blush and then wound up, energetic, and fine-grained on the finish, this thoroughbred wine is sculpted for the cellar but still provides a lot of immediate gratification.

From vines that are more than eighty years old comes this Marsanne with magnificent floral, pit fruit, and bitter notes.

It is a real-deal northern Rhône roasted-slope Syrah that walks the tightrope perfectly between creamy fruit, meaty tannins, and fresh spine.

Made from vines planted between 1937 and 1976, this cuvée showcases impressive depth and soul.

May Rouge ~ This beauty is brimming and bursting with deep dark flavors of black olive, blackberry and a hint of white pepper.