Wines In The Collection
Domaine de la Tour Vieille France | Languedoc-Roussillon
Imagine a red, Grenache-based Sauternes, full of earth and spice, and you’ll have a decent idea how delicious this Banyuls tastes.
Vignai da Duline Italy | Friuli
A sublime late harvest of Malvasia that is sumptuously delightful with a perfectly tart bite.
Domaine de Durban France | Southern Rhône
Leydiers at Domaine de Durban are particularly proud of their Muscat de Beaumes-de-Venise, a vin doux naturel, as they are among the last to craft it in the traditional style.
Antoine-Marie Arena France | Corsica
If you’re like me, a glass of Corsican Muscatellu sparks visions of evening cheese plates laden with Marcona almonds and gemlike fruits.
Albert Boxler France | Alsace
Late-harvest wines of this quality in Alsace take incredible skill to make. This is a supremely beautiful example of a harmonious, highly successful partnership between man and nature.
Jean-Baptiste Arena France | Corsica
See why Cap Corse’s famous Muscat tastes like no other dessert wine in the world.
François Rousset-Martin France | Jura
A complex and thought-provoking dessert wine loaded with notes of dried fruits, herbs, and citrus zest. Pair with the region's famous Comté cheese.
Domaine de l'Alliance France | Bordeaux
This refreshing dessert wine is versatile at table—it works wonders as an apéritif or with cheeses—and can still be cellared for several years.
Domaine de Durban France | Southern Rhône
This lovely Muscat is full of fresh honeysuckle and ripe citrus fruit.
Domaine La Tour Vieille France | Languedoc-Roussillon
You will be surprised how well this dessert wine will pair with toasted almonds, bleu cheese or nice dark chocolate.
Meyer-Fonné France | Alsace
Almond, butter, orange confit, white truffle—it’s all there in the awesome bouquet—then you experience the unctuous, dense palate with a texture to write home about.
François Rousset-Martin France | Jura
It is richly concentrated and yet boasts a lively acidity, while the aromatics will take you for a
Château Roûmieu-Lacoste France | Bordeaux
Cap off your holiday feast with a glass of this heavenly Sauternes to experience pure luxury on the palate…
Domaine de l’Alliance France | Bordeaux
This is truly artisanal Sauternes—made by hardworking farmers who are willing to sacrifice quantity for excellence.
Domaine La Tour Vieille France | Languedoc-Roussillon
Evaporation over time has concentrated the wine, giving it considerable strength to go with its trademark rancio aromas of walnuts and brine.
France | Bordeaux
The Roûmieu-Lacoste Sauternes is a ravishing beast, its decadent sweetness matched only by its refreshing acidity. The excellent balance and dazzling complexity make it a thrill to drink now and a sure thing for the cellar.
France | Languedoc-Roussillon
Imagine a red, Grenache-based Sauternes, full of earth and spice, and you’ll have a decent idea how delicious this Banyuls tastes.
Italy | Friuli
A sublime late harvest of Malvasia that is sumptuously delightful with a perfectly tart bite.
France | Southern Rhône
Leydiers at Domaine de Durban are particularly proud of their Muscat de Beaumes-de-Venise, a vin doux naturel, as they are among the last to craft it in the traditional style.
France | Corsica
If you’re like me, a glass of Corsican Muscatellu sparks visions of evening cheese plates laden with Marcona almonds and gemlike fruits.
France | Alsace
Late-harvest wines of this quality in Alsace take incredible skill to make. This is a supremely beautiful example of a harmonious, highly successful partnership between man and nature.
France | Corsica
See why Cap Corse’s famous Muscat tastes like no other dessert wine in the world.
France | Jura
A complex and thought-provoking dessert wine loaded with notes of dried fruits, herbs, and citrus zest. Pair with the region's famous Comté cheese.
France | Bordeaux
This refreshing dessert wine is versatile at table—it works wonders as an apéritif or with cheeses—and can still be cellared for several years.
France | Southern Rhône
This lovely Muscat is full of fresh honeysuckle and ripe citrus fruit.
France | Languedoc-Roussillon
You will be surprised how well this dessert wine will pair with toasted almonds, bleu cheese or nice dark chocolate.
France | Alsace
Almond, butter, orange confit, white truffle—it’s all there in the awesome bouquet—then you experience the unctuous, dense palate with a texture to write home about.
France | Jura
It is richly concentrated and yet boasts a lively acidity, while the aromatics will take you for a
France | Bordeaux
Cap off your holiday feast with a glass of this heavenly Sauternes to experience pure luxury on the palate…
France | Bordeaux
This is truly artisanal Sauternes—made by hardworking farmers who are willing to sacrifice quantity for excellence.
France | Languedoc-Roussillon
Evaporation over time has concentrated the wine, giving it considerable strength to go with its trademark rancio aromas of walnuts and brine.
More Collections
A Perfect Day in Northern Burgundy
On a bluebird Saturday morning in May of 2023, I awoke in the village of Chablis. Peering out my hotel window, I could just distinguish the small moving shapes of workers among the hillsides of leafy vines. It was day one of my first-ever KLWM work trip, and the next two weeks would bring me and my colleagues through seven regions and two countries, driving more than a thousand miles and visiting three dozen producers along the way. On this particular day, we were focused on a relatively small slice of the map: Northern Burgundy...
Rising Stars and Living Legends
The twelve wines in this collection are divided into two categories: six bottles from vignerons we consider to be living legends, and six bottles from rising stars. If you tasted all twelve wines blind, or without reading about them first, you wouldn’t be able to tell which wines fall into which camp…
Cahors Two Ways
If you were to walk into our brick-and-mortar shop at 1605 San Pablo Ave in Berkeley—or our new store at the Marin Country Mart—and ask for help putting together a case of twelve diverse French classics regardless of price, Clos La Coutale’s Cahors would make the cut every time...
Giulia Negri’s Momentous Barolos
A Burgundy fanatic, Giulia has extensively studied the subtleties of her own terroir, searching for the nuances responsible for diverse expressions of Nebbiolo within her holdings...
Risk And Transcendent Reward: Quintarelli
All four of these wines age in large barrels for seven years, a relative eternity during which profound depth, structure, and a mesmerizing range of flavors form. When they are finally bottled, the results are dry reds that retain freshness and poise, while delivering epic complexity and power...
New Arrivals
Here is a collection of recent arrivals. Every week, we’ll be adding a dozen or more new arrivals, so check back often for your favorite classics or new discoveries!
The Carpe Vinum Collection
An ever-changing offering of wines that are just about to sell out; one last opportunity to seize a range of selections before they disappear from our shelves forever.
50th Anniversary Merchandise
When the esteemed French wine artist Michel Tolmer created beautiful artwork for our 50th anniversary, we knew right away that we had to feature it on a few select items of merch. After spending maybe a little too much time researching the options, we landed on a classy, leather-strap cap, a comfortable t-shirt made from 100% cotton, and a tote made with incredibly sturdy, fair-trade, and organic cotton by a certified B corp that invests in the livelihoods of women and farmers of India, featuring three wine sleeves and two other compartments for all of your other needs!
Recent Wine Club Selections
Our five wine clubs feature our best values from France and Italy as well as complex and cellar-worthy wines.