Hailing from a single vineyard high up on the hill above Saint-Désirat, at the middle point of the Saint-Joseph appellation, this cuvée dials up the fragrance and elegance of Monier-Pérreol’s Saint-Joseph.

The pinnacle of traditional Côte-Rôtie being produced today.

Like eating lemon curd at a party that Renoir might have painted—think something like Dance at Le Moulin de la Galette.

From high-altitude slopes above the Rhône river, this Syrah exhibits remarkable purity and grace.

**Extremely limited quantities, maximum two bottles per purchase.**

If you want to experience classic flavors of northern Rhône Syrah, here is a textbook example.

The kind of Saint-Jo to dig into right away: smoky, layered, lush, and laced with violet, bay leaf, and black olive.

Yearning for northern Rhône magic? Here you go. Pull a cork or more and see what I mean.

A testament to Lionel’s house style, Les Ribaudes is vibrant and juicy with a hint of peppery spice, and earthy minerality imprinted by its granite terroir. Old-school Saint-Joseph at its finest.

The pinnacle of traditional Côte-Rôtie being produced today.