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2010 Pinot Gris Grand Cru “Brand”
Albert Boxler
I'll call this regal Pinot Gris dry, without denying it carries the subtlest hint of tenderness—a splendid richness that provides contrast to its well-defined, toned mineral structure. Reminiscent of Mirabelle plum, honey, and rainwater, this classy beauty is ready to go, its fragrance and texture having deepened to mind-bending lengths after a few years tucked away.
**Extremely limited quantities, limit 8 bottles per order**
—Anthony Lynch
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This item is not eligible for discounts |
| Wine Type: | white |
| Vintage: | 2010 |
| Bottle Size: | 750mL |
| Blend: | Pinot Gris |
| Appellation: | Alsace Grand Cru |
| Country: | France |
| Region: | Alsace |
| Producer: | Albert Boxler |
| Winemaker: | Jean Boxler |
| Vineyard: | 22 – 45 years |
| Soil: | Granite |
| Farming: | Organic (practicing) |
| Alcohol: | 14% |
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How a wine can be so boldly scented, yet simultaneously so delicate, remains a total mystery, but Boxler’s Brand exudes pure class.
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Everything that comes from Domaine Albert Boxler seems to have an extra dash of magic, and this debut bottling of Pinot Gris from the grand cru of Florimont is no exception.
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The rose petal perfume of this ravishing Gewurztraminer enveloped the entire table, and was the perfect way to end a perfect meal.
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About The Producer
Albert Boxler
Jean Boxler, currently rules the roost at this humble yet incredibly exciting domaine. Intense and serious about his land, his craft, and his wine, Jean is the genius behind what are certainly some of the finest white wines in Alsace (and the world). World War II brought Jean’s grandfather Albert back to Niedermorschwihr from Montana, where he was busy enjoying the natural gifts of big sky country. He became the first generation to bottle the family’s production himself and commercialize it under a family label. Tasting through the entire range of Boxler’s wines is ample proof of the fact that Alsace, along with Burgundy, is the source of the world’s most complex, exciting white wines, and will probably always be.
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
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Vintage Chart Mentality
Vintage Chart Mentality
Trust the great winemakers, trust the great vineyards. Your wine merchant might even be trustworthy. In the long run, that vintage strip may be the least important guide to quality on your bottle of wine.—Kermit Lynch