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2022 Saint Joseph Blanc “Les Ribaudes”
Lionel Faury
With each passing vintage, we are more impressed with Lionel Faury’s wines from the slopes of Chavanay, in the heart of the northern Rhône. In a region dominated by a few large players from a commercial standpoint and by a select handful of “cult” producers in the eyes of the greater public, it is refreshing to see and taste the honesty and humility with which Lionel goes about his craft.
These words could also be used to describe Lionel’s wines, elegant beauties that exhibit delicacy and nuance in both colors. These are not wines designed to win blind tastings or score high points; rather, they are delightful expressions of terroir characterized by graceful structures and seductive floral aromatics.
The 2022 is roughly 80% Marsanne and 20% Roussanne, and mostly aged in tank to preserve as much freshness and fruit as possible. The little bit of wine that was aged in oak will give you a delightful glimmer of opulence. The result is very delicate, round, and elegant, showcasing classic notes of peachy stone fruit. It is yet another release from this under-the-radar young talent that is well worth your table—you will be awed by the absolute deliciousness of Lionel’s white.
—Tom Wolf
Wine Type: | white |
Vintage: | 2022 |
Bottle Size: | 750mL |
Blend: | 60% Marsanne, 40% Roussanne |
Appellation: | Saint Joseph |
Country: | France |
Region: | Northern Rhône |
Producer: | Lionel Faury |
Winemaker: | Lionel Faury |
Vineyard: | Planted between 1979 and 1998, 1.5 ha |
Soil: | Granite |
Aging: | Ages for 10 months on lees, 30% in 1 to 5 year-old barrels, 70% in stainless steel |
Farming: | Lutte Raisonnée |
Alcohol: | 14% |
More from this Producer or Region

2022 Saint Joseph Rouge “La Gloriette Vieilles Vignes”
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Made from vines planted between 1937 and 1976, this cuvée showcases impressive depth and soul.

2022 Saint Joseph Rouge “Les Ribaudes”
France | Northern Rhône
This beauty is brimming and bursting with deep dark flavors of black olive, blackberry and a hint of white pepper.

2023 Collines Rhodaniennes Syrah
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With notes of dark fruit, black olives, and smoked meat, it epitomizes elegant Syrah from the northern Rhône.

2023 Vin de France Rouge “Cuvée de Louis”
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Cool in the mouth, with a whiff of smoke and game, this soulful little country Syrah will do a jig with your pâtés and terrines.

2021 Côte-Rôtie “Besset”
France | Northern Rhône
From the classic aromas of graphite, black fruit, and roasted spice, to the total finesse of its tannins, this is Côte-Rôtie at its best.

2023 Côtes-du-Rhône Rouge
France | Northern Rhône
Dark and earthy with an inky grip, it offers the region’s renowned refinement with a more approachable price tag.

2021 Côte-Rôtie “Les 3 Brunes”
France | Northern Rhône
Irresistible notes of black olive, succulent black cherries, and spices

2021 Crozes Hermitage “Tiercerolles”
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This juicy, blueberry-and-leather-infused Syrah with a long finish is ready to drink tonight.

2021 Saint Joseph Rouge “Les Ribaudes” MAGNUM
France | Northern Rhône
This beauty is brimming and bursting with deep dark flavors of black olive, blackberry and a hint of white pepper.

2019 Saint-Joseph Rouge
France | Northern Rhône
The violets, tapenade, and juicy black fruit in your glass is much unchanged from how it’s always been (and should be).
About The Producer
Lionel Faury
Along the steep, narrow valley that traces the northern Rhône, the appellations of Côte-Rôtie, Condrieu and Saint-Joseph take their place among the great wines of France, and Domaine Faury is one of the region’s most artisanal producers. When Philippe Faury took over the domaine in 1979, the family was selling wine, peaches and cherries, and the bulk of their clientele was local. Over the years, Philippe increased their holdings to over 11 hectares and began to sell internationally. He shared his savoir faire with his son, Lionel. Since 2006, Lionel has taken over the reins, though father and son still work side by side. Every method they use encourages the grape towards greatness with the ultimate respect for its fragility.
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Kermit once said...

Kermit once said...
Great winemakers, great terroirs, there is never any hurry. And I no longer buy into this idea of “peak” maturity. Great winemakers, great terroirs, their wines offer different pleasures at different ages.
Inspiring Thirst, page 312