Notify me
2021 Vino Rosso
Cantine Elvio Tintero


Poll the members of the KLWM staff and you’ll find that Piemonte is undoubtedly one of our favorite regions. While it delivers spectacular, grand reds, namely Barolo and Barbaresco, the region is also home to wines of unrivaled value. This bottling comes from a specialist of Piemontese value, Marco Tintero, whose family has been making wine in the off-the-beaten-path town of Mango for over a century.
Marco cultivates a wide variety of Piemontese grapes and shows his facility with them in this rosso, which consists of a slightly different blend every year depending on what the vintage yields. The perennial backbones of this cuvée, though, are Barbera and Dolcetto, two regional varieties that complement each other incredibly well. Barbera provides irresistible bite and mouthwatering acidity, while Dolcetto delivers generous fruit notes and joyfulness. Evoking brambly fruit, tobacco, and licorice, Tintero’s Rosso offers a perfect entry point to the charms of Piemonte.
—Tom Wolf
Wine Type: | red |
Vintage: | 2021 |
Bottle Size: | 750mL |
Blend: | 50% Barbera, 40% Dolcetto, 5% Nebbiolo, 5% Cabernet Sauvignon |
Country: | Italy |
Region: | Piedmont |
Producer: | Cantine Elvio Tintero |
Vineyard: | 15 year average, 1 ha |
Soil: | Clay |
Farming: | Sustainable |
Alcohol: | 12.5% |
More from this Producer or Region

2017 Laboro Disobedient
Italy | Piedmont
The playful label, created by the late, famous Italian comics artist Sergio Staino, belies this wine’s class, structure, and ageability. Made from Riserva-quality Barolo Nebbiolo, it’s a throwback to the Baroli of yesteryear, profound and stately with notes of cherries, tar, blood orange, and spice.

2024 Vino Bianco
Italy | Piedmont
The unique blend of Favorita, Moscato, Arneis, and Chardonnay is dry but not tart, fruity but not cloying, and held together with a gentle effervescence.

2021 Barolo “Serradenari”
Italy | Piedmont
Giulia’s most high-toned wine, offering delicate florals and tart berry fruit with laser-like precision. It is a racy and perfumed Barolo for those who appreciate wines of great finesse.

2022 Monferrato Rosso
Italy | Piedmont
June Club Gourmand ~ A quintessential house wine from Piemonte’s less-traveled side.

2020 Valli Ossolane Nebbiolo Superiore “Prünent Diecibrente”
Italy | Piedmont
The family’s top bottling of Prünent from a single vineyard is aged for an extra year in large cask and has another gear, and many corners and crevices to explore.

2022 Dolcetto di Diano d’Alba “Sörì Cristina”
Italy | Piedmont
Supple, pretty notes of freshly crushed blackberries and raspberries—it will pair well with pretty much anything.

2020 Barolo “Mosconi”
Italy | Piedmont
One of the most prestigious vineyard sites in his village of Monforte d’Alba, if not all of Barolo.

2022 Dolcetto di Diano d’Alba “Sörì Santa Lucia”
Italy | Piedmont
June Adventures Club ~ Real refreshment, plus a serious side and good concentration from old vines in chalky marl soils.

Vermouth Extra Secco
Italy | Piedmont
You’re going to bring your martini game to a whole ’nother level with this dry Piedmontese Vermouth.

2021 Barolo “La Tartufaia”
Italy | Piedmont
The wines produced from La Tartufaia are textbook examples of classically structured Barolo typical of the area.
About The Producer
Tintero
The commune of Mango is the heart of Moscato country, and 20 of the Tinteros’ 30 hectares are planted to this grape. Their largest parcel is in the Sorì Gramella vineyard, whose full southern exposure and gradient of more than 20% pamper the grapes with many long hours of sunshine, without even casting shadows from one row to the next as is the case in most vineyards. The resulting wine is delightfully fizzy and slightly sweet, an irresistible combination that makes it a universal favorite. Marco Tintero also maintains that same spirit in his other wines, which are all fresh, easy, and fun to drink with friends.
About The Region
Piedmont
Kermit’s love affair with the great reds of Piemonte dates back to the early days of his career: the very first container he imported from Italy, in fact, featured legendary 1971 and 1974 Barolos from Vietti and Aldo Conterno. Regular visits since then have seen our portfolio grow to now twelve Piemontesi estates, with a strong focus on the rolling hills of the Langhe.
Nebbiolo rules these majestic, vine-covered marl slopes, giving Italy’s most mystifyingly complex, nuanced, and age-worthy reds. When crafted via traditional production methods—long macerations and extensive aging in enormous oak botti—the powerful, yet incredibly refined Barolos and Barbarescos provide haunting aromatics of tar, raspberry, incense, tea, roses, and more. At times austere in their youth but well worth the wait, they pair beautifully with the hearty local cuisine starring veal in many forms, braised beef, pastas like tajarin and agnolotti, and of course, Alba’s famous white truffles.
Surrounded by mountains on three sides, Piemonte’s climate is continental, with baking hot summers and cold winters. Nebbiolo is only part of the story here: juicy, fruity Barberas and Dolcettos represent the bread and butter throughout the region, and other native grapes like Freisa, Croatina, and the white Arneis are also noteworthy. Value abounds in the Monferrato, while Alto Piemonte also has its share of thrills to provide.
Every corner of Piemonte is rich with tradition, especially when wine is concerned. It’s no wonder we have been singing the region’s praises for over forty years.
More from Piedmont or Italy
2024 Vino Rosato
Tintero Italy | Piedmont
2023 Dolcetto d’Alba “V. Pari”
Guido Porro Italy | Piedmont
2017 Barolo Bussia “Cascina Dardi”
Alessandro e Gian Natale Fantino Italy | Piedmont
2022 Barbaresco
Elvio Tintero Italy | Piedmont
2023 Vino Rosso “Il Goccetto”
Tenuta La Pergola Italy | Piedmont
2020 Barolo “Ravera di Monforte”
Piero Benevelli Italy | Piedmont
2023 Langhe Nebbiolo “Pian delle Mole”
Giulia Negri Italy | Piedmont
2020 Barolo “Mosconi”
Piero Benevelli Italy | Piedmont
2020 Barolo “Serradenari”
Giulia Negri Italy | Piedmont
“Ross da Travaj” Vermouth
Bèrto Italy | Piedmont
2018 Barolo “Vigna Rionda”
Guido Porro Italy | Piedmont
2023 Barbera d’Alba “Gens Hoelia”
Silvio Giamello Italy | Piedmont
2024 Vino Rosato
Tintero Italy | Piedmont
2023 Dolcetto d’Alba “V. Pari”
Guido Porro Italy | Piedmont
2017 Barolo Bussia “Cascina Dardi”
Alessandro e Gian Natale Fantino Italy | Piedmont
2022 Barbaresco
Elvio Tintero Italy | Piedmont
2023 Vino Rosso “Il Goccetto”
Tenuta La Pergola Italy | Piedmont
2020 Barolo “Ravera di Monforte”
Piero Benevelli Italy | Piedmont
2023 Langhe Nebbiolo “Pian delle Mole”
Giulia Negri Italy | Piedmont
2020 Barolo “Mosconi”
Piero Benevelli Italy | Piedmont
2020 Barolo “Serradenari”
Giulia Negri Italy | Piedmont
“Ross da Travaj” Vermouth
Bèrto Italy | Piedmont
2018 Barolo “Vigna Rionda”
Guido Porro Italy | Piedmont
2023 Barbera d’Alba “Gens Hoelia”
Silvio Giamello Italy | Piedmont
Kermit once said...

Kermit once said...
Living wines have ups and downs just as people do, periods of glory and dog days, too. If wine did not remind me of real life, I would not care about it so much.