The blend is equal parts Roussanne, Grenache Blanc, and Clairette. Together, they create a wine that has a complex mouth-feel that finishes with a nice refreshing acidity.

April Club Rouge ~ Durban does here what they do best, keeping the focus and precision of the terroir as well as loads of fruit and pleasure.

At once robust, succulent, and elegant, this red offers immediate pleasure and age-worthy promise.

Fragrant aromas of lavender and garrigue, notes of perfectly ripe black cherries, hints of black olive and stones.

An abundance of violets and velvet, amid a cooling sensation of a cold spring on a hot day.

This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France, where small hills grow into small mountains on the flanks of the Alps.

April Adventures Club ~ This is about as quaffable as the region’s rouges get.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

Stony and smoky, and full of garrigue and black cherry, it is an epic wine that opens up wonderfully now.

The flavors are mostly deep and dark—stones, licorice, black olive, and blackberry—but the frame is lithe.