The violets, tapenade, and juicy black fruit in your glass is much unchanged from how it’s always been (and should be).

I would say that Faury does not make Viognier, but rather one hell of a Condrieu, replete with huge apricot and peach aromas and a fresh, regal palate.

This beauty is brimming and bursting with deep dark flavors of black olive, blackberry and a hint of white pepper.

Most of this blanc was aged in tank to preserve freshness, but the little bit that was aged in oak provides a glimmer of opulence.

From high-altitude slopes above the Rhône river, this Syrah exhibits remarkable purity and grace.

The perfect lively, uncomplicated Syrah you’ll want to have over and over again.

This beauty is brimming and bursting with deep dark flavors of black olive, blackberry and a hint of white pepper.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

Irresistible notes of black olive, succulent black cherries, and spices

I would say that Faury does not make Viognier, but rather one hell of a Condrieu, replete with huge apricot and peach aromas and a fresh, regal palate.