Rich and powerful black and blue fruit accompanied by bacon fat, licorice, and herbs.

This juicy, blueberry-and-leather-infused Syrah with a long finish is ready to drink tonight.

This beauty is brimming and bursting with deep dark flavors of black olive, blackberry and a hint of white pepper.

Full of finesse, it opens into black cherry fruits and plentiful violet, soft leather notes playing around the edges.

Elegance and restraint from one of the hill’s lesser-known terroirs.

From vines that are more than eighty years old comes this Marsanne with magnificent floral, pit fruit, and bitter notes.

This cuvée is sourced exclusively from the Fongeant lieu-dit, which sits right on the border of the Côte Blonde and Côte Brune, and is renowned for sharing the best of both: tannins and structure from the Brune side, with silky, floral elegance provided by the Blonde.

The perfect lively, uncomplicated Syrah you’ll want to have over and over again.

This is everything I love in a great northern Rhône Syrah. Aromas of violet and smoke are intensified with the luxuriously full and stony finish.

I would say that Faury does not make Viognier, but rather one hell of a Condrieu, replete with huge apricot and peach aromas and a fresh, regal palate.