Hailing from a single vineyard high up on the hill above Saint-Désirat, at the middle point of the Saint-Joseph appellation, this cuvée dials up the fragrance and elegance of Monier-Pérreol’s Saint-Joseph.

From vines that are more than eighty years old comes this Marsanne with magnificent floral, pit fruit, and bitter notes.

This small parcel has a fruit-forward, approachable style, yet with intense spice and licorice in there as well, perhaps from the deep-rooted old Syrah vines.

This juicy, blueberry-and-leather-infused Syrah with a long finish is ready to drink tonight.

Made from six vineyards that, when blended, showcase the whole of the Côte Rôtie appellation.

Delicate and perfumed, it speaks softly, yet it has so much to say: lilies, bacon fat, spices... it could only be Côte Rôtie.

The pinnacle of traditional Côte-Rôtie being produced today.

From the classic aromas of graphite, black fruit, and roasted spice, to the total finesse of its tannins, this is Côte-Rôtie at its best.

From the border of the Côte Blonde and Côte Brune, and renowned for sharing the best of both: structure from the Brune, with silky, floral elegance provided by the Blonde.

Young vines in Mauves, short maceration, stainless-steel aged... but definitely no simple Syrah!