From high-altitude slopes above the Rhône river, this Syrah exhibits remarkable purity and grace.

The kind of Saint-Jo to dig into right away: smoky, layered, lush, and laced with violet, bay leaf, and black olive.

Elegant blue and black fruit abound, but here it mingles with a hint of sanguinity and some dusty tannin.

This small parcel has a fruit-forward, approachable style, yet with intense spice and licorice in there as well, perhaps from the deep-rooted old Syrah vines.

This blanc is befittingly made from only Marsanne, with subtle, but not shy notes of stony peach, orange blossom, and pear.

André Perret crafts white wines of mesmerizing texture, density, and vibrant flavors of stone fruit, jasmine, tropical fruit, orange zest, and so much more.

From vines that are more than eighty years old comes this Marsanne with magnificent floral, pit fruit, and bitter notes.

With a nose of gunflint and suave Marsanne fruit, it has length and finesse; extremely limited availability

The pinnacle of traditional Côte-Rôtie being produced today.

Golden, luscious aroma and flavor, a delicious nectar infused with honeysuckle that invites you in at first sniff for a leisurely dip.