This Riesling “Katz,” as we call it, is a beautifully linear and chiseled style of Riesling, fresh and pure.

A fragrant blend of mostly Riesling and Muscat, Félix Meyer’s Gentil works like a reset button for your palate.

That grapes can be cajoled and fashioned to make such a liquid is miraculous. This aroma is beyond belief.

From the exceedingly fine and elegant nose to the creamy and lacy texture, the overall balance and touch, and its hint of salty freshness, this wine shows how understated, finessed, and downright glorious dry Pinot Gris can be in Alsace.

You’ll detect a steely quality on the finish, and the slightest hint of the petrol often associated with Riesling. Delicious!

Almond, butter, orange confit, white truffle—it’s all there in the awesome bouquet—then you experience the unctuous, dense palate with a texture to write home about.

This wine showcases everything I seek for in a dry Gewurztraminer. The nose shows pure, delicate aromas of fresh lychee and exotic fruit.

If you don’t recognize Félix’s touch from the rich aromas of lychee, ginger, and rose petals, you will by the time you finish your first glass.

Meyer’s Riesling Réserve is a mélange of different terroirs around his domaine in Katzenthal, and is a precise, dry, minerally Riesling loaded with character.

A slightly sweeter style of Gewurztraminer with opulent aromas and flavors to pair with any kind of spicy food.