Stony, spicy, and dense, it evokes red berries, watermelon, and garrigue and offers a beautiful accompaniment to a wide range of dishes.

Clos La Roquète’s blanc is luscious, yet finishes nice and dry with striking acidity.

Hailing from a parcel of co-planted vines adjacent to the family home, these varieties were planted together with the express purpose of making the house rouge, the everyday vibrant and juicy drink you’d bring to the table in a jug and drink out of a cup.

The flavors are mostly deep and dark—stones, licorice, black olive, and blackberry—but the frame is lithe.

Full-bodied yet delicate, infused with the joie de vivre of the south of France.

This festive sparkling wine is vinified following the ancient tradition of one of the most gorgeous corners of France, where small hills grow into small mountains on the flanks of the Alps.

Perfect for those who enjoy delicacy and finesse in their Châteauneuf.

Violets and dark berries dominate the palate, with a pleasant wild side lurking below the surface.

This thirst-quenching, bright, and plummy red is enhanced with a little bit of chill and perfect for grillables.

This is about as quaffable as the region’s rouges get.