Notify me
2022 Barbaresco “Vicenziana”
Silvio Giamello
Time stands still in the tiny cellar of Silvio Giamello. He and his wife, Marina, are soft-spoken and discreet, but they will graciously invite you in to sample their minuscule production. Vicenziana is a gorgeous old-vine Barbaresco with an intoxicating perfume that rises from the glass. One of our most elegant and inviting Piemontese reds, it features delicate layers of black cherry, cracked pepper, and soft leather. Take your time with this wine; there’s so little of it produced that any occasion to enjoy a bottle should be relished.
—Jane Augustine
Wine Type: | red |
Vintage: | 2022 |
Bottle Size: | 750mL |
Blend: | Nebbiolo |
Appellation: | Barbaresco |
Country: | Italy |
Region: | Piedmont |
Producer: | Silvio Giamello |
Winemaker: | Silvio Giamello |
Vineyard: | 41 - 48 years, 2 ha total |
Soil: | Clay with Lime-rich Marl |
Aging: | Aged in Slavonian oak botti (barrels) of 20-30 hectoliters for 2-3 years |
Farming: | Traditional |
Alcohol: | 14.5% |
More from this Producer or Region

2022 Barbaresco
Italy | Piedmont
Gentle tannins and mouthwatering red fruit—this is young Barbaresco at its most pleasurable.

2022 Dolcetto d‘Alba “La Costa” MAGNUM
Italy | Piedmont
Bone-dry and tangy, with brambly black fruit and a bold, old-school Italian bite.

2023 Barbera d’Alba “Gens Hoelia”
Italy | Piedmont
Inky in color, dark purple fruit, hints of licorice…this is a food-lover’s friend, especially in winter months.

2024 Langhe Arneis
Italy | Piedmont
This dreamy wine reaffirms that we should turn more often to Piedmont not only for our reds but also for our whites!

2023 Langhe Pinot Nero “Arneg”
Italy | Piedmont
Distinctly Piemontese with a nose of fallen leaves, earth-tinged bright red fruit, and a tar-like mineral streak, this Pinot Nero offers a transparent expression of its place of origin.

2024 Moscato d’Asti “Sorì Gramella”
Italy | Piedmont
Who could resist such a heavenly ambrosia, with its scent of kaleidoscopic spring wildflowers, fragrant citrus blossoms, and succulently ripe grapes?

Vermouth Extra Secco
Italy | Piedmont
You’re going to bring your martini game to a whole ’nother level with this dry Piedmontese Vermouth.

2017 Barolo Bussia “Cascina Dardi”
Alessandro e Gian Natale Fantino
Italy | Piedmont
Ripe, deep, and almost extravagant in its breadth of aroma and flavor, while a dense, tightly knit core of firm acidity and fine-grained tannins make up a rigid spine.

2020 Barolo “Mosconi”
Italy | Piedmont
One of the most prestigious vineyard sites in his village of Monforte d’Alba, if not all of Barolo.

2023 Erbaluce di Caluso “Le Chiusure”
Italy | Piedmont
Hailing from the northern edge of Piedmont, at the foot of the Alps, this gorgeous bottle courses with energy and bursts open with notes of citrus, pear, white flowers, and a faintly saline finish.
About The Producer
Silvio Giamello
About The Region
Piedmont
Kermit’s love affair with the great reds of Piemonte dates back to the early days of his career: the very first container he imported from Italy, in fact, featured legendary 1971 and 1974 Barolos from Vietti and Aldo Conterno. Regular visits since then have seen our portfolio grow to now twelve Piemontesi estates, with a strong focus on the rolling hills of the Langhe.
Nebbiolo rules these majestic, vine-covered marl slopes, giving Italy’s most mystifyingly complex, nuanced, and age-worthy reds. When crafted via traditional production methods—long macerations and extensive aging in enormous oak botti—the powerful, yet incredibly refined Barolos and Barbarescos provide haunting aromatics of tar, raspberry, incense, tea, roses, and more. At times austere in their youth but well worth the wait, they pair beautifully with the hearty local cuisine starring veal in many forms, braised beef, pastas like tajarin and agnolotti, and of course, Alba’s famous white truffles.
Surrounded by mountains on three sides, Piemonte’s climate is continental, with baking hot summers and cold winters. Nebbiolo is only part of the story here: juicy, fruity Barberas and Dolcettos represent the bread and butter throughout the region, and other native grapes like Freisa, Croatina, and the white Arneis are also noteworthy. Value abounds in the Monferrato, while Alto Piemonte also has its share of thrills to provide.
Every corner of Piemonte is rich with tradition, especially when wine is concerned. It’s no wonder we have been singing the region’s praises for over forty years.
More from Piedmont or Italy
2023 Roero Arneis
Tenuta La Pergola Italy | Piedmont
2023 Langhe Nebbiolo
Tintero Italy | Piedmont
2021 Barolo “Marassio”
Giulia Negri Italy | Piedmont
2024 Moscato d’Asti “Sorì Gramella”
Tintero Italy | Piedmont
2022 Langhe Nebbiolo
Tintero Italy | Piedmont
2021 Valli Ossolane Nebbiolo Superiore “Prünent Diecibrente”
Cantine Garrone Italy | Piedmont
2021 Barolo “La Tartufaia”
Giulia Negri Italy | Piedmont
2020 Barolo “Mosconi”
Piero Benevelli Italy | Piedmont
2023 Dolcetto d’Alba “La Costa”
Piero Benevelli Italy | Piedmont
2023 Langhe Pinot Nero “Arneg”
Silvio Giamello Italy | Piedmont
2023 Erbaluce di Caluso “Tredicimesi”
Cantina Favaro Italy | Piedmont
Vermouth di Torino Bianco “Aperitiv dla Tradission”
Bèrto Italy | Piedmont
2023 Roero Arneis
Tenuta La Pergola Italy | Piedmont
2023 Langhe Nebbiolo
Tintero Italy | Piedmont
2021 Barolo “Marassio”
Giulia Negri Italy | Piedmont
2024 Moscato d’Asti “Sorì Gramella”
Tintero Italy | Piedmont
2022 Langhe Nebbiolo
Tintero Italy | Piedmont
2021 Valli Ossolane Nebbiolo Superiore “Prünent Diecibrente”
Cantine Garrone Italy | Piedmont
2021 Barolo “La Tartufaia”
Giulia Negri Italy | Piedmont
2020 Barolo “Mosconi”
Piero Benevelli Italy | Piedmont
2023 Dolcetto d’Alba “La Costa”
Piero Benevelli Italy | Piedmont
2023 Langhe Pinot Nero “Arneg”
Silvio Giamello Italy | Piedmont
2023 Erbaluce di Caluso “Tredicimesi”
Cantina Favaro Italy | Piedmont
Vermouth di Torino Bianco “Aperitiv dla Tradission”
Bèrto Italy | Piedmont
Kermit once said...

Kermit once said...
You don’t have to be rich to cellar a great wine.