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2022 Gewurztraminer Réserve
Meyer-Fonné
As usual with Félix’s Réserve cuvées, this wine is a blend of fruit from various parcels across all of his holdings (including no less than three grands crus in this case), planted in sandstone, granite, and limestone. The incredibly complex aromas soar out of the glass with an underpinning note of rose petal, the full-bodied and almost oily texture is classic, and the finish really sets it apart—long, stony, and fresh. Meyer’s wines will never leave your palate tired; you will always be craving another sip. I can name no other grower whose bottles more consistently provide so much drinking pleasure.
—Dixon Brooke
Wine Type: | white |
Vintage: | 2022 |
Bottle Size: | 750mL |
Blend: | Gewurztraminer |
Appellation: | Alsace |
Country: | France |
Region: | Alsace |
Producer: | Meyer-Fonné |
Winemaker: | François & Félix Meyer |
Vineyard: | .8 ha (plus declassified Grand Cru and Lieux-dits fruit), Planted in 1969 and 1999 |
Aging: | Wines are racked two weeks after the fermentation has completed, and kept on the fine lees until the mid-May bottling. |
Farming: | Organic (practicing) |
Alcohol: | 13.5% |
More from this Producer or Region

2021 Gewurztraminer Grand Cru “Wineck-Schlossberg”
France | Alsace
This wine showcases everything I seek for in a dry Gewurztraminer. The nose shows pure, delicate aromas of fresh lychee and exotic fruit.

2020 Riesling Grand Cru “Wineck Schlossberg”
France | Alsace
You’ll detect a steely quality on the finish, and the slightest hint of the petrol often associated with Riesling. Delicious!

2022 Riesling Réserve
France | Alsace
April Club Gourmand ~ Meyer’s Riesling Réserve is a mélange of different terroirs around his domaine in Katzenthal, and is a precise, dry, minerally Riesling loaded with character.

2022 Riesling “Vignoble de Katzenthal”
France | Alsace
This Riesling “Katz,” as we call it, is a beautifully linear and chiseled style of Riesling, fresh and pure.

2021 Riesling Grand Cru “Mandelberg Vieilles Vignes”
France | Alsace
The small, sunny Mandelberg cru is already a classic through and through—petrol notes with lush pear, honey, and a tart bite of green apple.

2020 Sylvaner “Oolithe”
France | Alsace
This bottle gives some of my favorite grand cru Rieslings a run for their money with a nose evoking peach skin and pear and a palate that ripples with fresh acidity.

2020 Riesling “Pfoeller”
France | Alsace
One of the gems of the Meyer portfolio.

2022 Pinot Noir “Gallus”
France | Alsace
A grainy texture and a lightness on its feet that his other more powerful and structured Pinots grown in limestone do not possess.

2022 Gentil d’Alsace
France | Alsace
A fragrant blend of mostly Riesling and Muscat, Félix Meyer’s organically grown Gentil is crisp and lean and works like a reset button for your palate.

2023 Muscat “Vignoble de Katzenthal”
France | Alsace
Serve it to friends as an apéritif and listen for wows, because this wine’s perfume provokes wows.
About The Producer
Meyer-Fonné
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
More from Alsace or France
2022 Pinot Blanc
Albert Boxler France | Alsace
2022 Riesling
Albert Boxler France | Alsace
2023 Muscat
Albert Boxler France | Alsace
2023 Pinot Noir “S”
Albert Boxler France | Alsace
2023 Gentil d’Alsace
Meyer-Fonné France | Alsace
2023 Pinot Blanc
Kuentz-Bas France | Alsace
2022 Riesling “Clos Mathis”
Domaine Ostertag France | Alsace
2019 Pinot Gris Réserve
Albert Boxler France | Alsace
2020 Crémant d’Alsace Brut
Albert Boxler France | Alsace
2016 Riesling Grand Cru “Sommerberg Dudenstein” Demi-Sec
Albert Boxler France | Alsace
2021 Riesling Grand Cru “Kaefferkopf”
Meyer-Fonné France | Alsace
2022 Riesling Grand Cru Sommerberg “Eckberg”
Albert Boxler France | Alsace
2022 Pinot Blanc
Albert Boxler France | Alsace
2022 Riesling
Albert Boxler France | Alsace
2023 Muscat
Albert Boxler France | Alsace
2023 Pinot Noir “S”
Albert Boxler France | Alsace
2023 Gentil d’Alsace
Meyer-Fonné France | Alsace
2023 Pinot Blanc
Kuentz-Bas France | Alsace
2022 Riesling “Clos Mathis”
Domaine Ostertag France | Alsace
2019 Pinot Gris Réserve
Albert Boxler France | Alsace
2020 Crémant d’Alsace Brut
Albert Boxler France | Alsace
2016 Riesling Grand Cru “Sommerberg Dudenstein” Demi-Sec
Albert Boxler France | Alsace
2021 Riesling Grand Cru “Kaefferkopf”
Meyer-Fonné France | Alsace
2022 Riesling Grand Cru Sommerberg “Eckberg”
Albert Boxler France | Alsace
Where the newsletter started

Where the newsletter started
Every three or four months I would send my clients a cheaply made list of my inventory, but it began to dawn on me that business did not pick up afterwards. It occurred to me that my clientele might not know what Château Grillet is, either. One month in 1974 I had an especially esoteric collection of wines arriving, so I decided to put a short explanation about each wine into my price list, to try and let my clients know what to expect when they uncorked a bottle. The day after I mailed that brochure, people showed up at the shop, and that is how these little propaganda pieces for fine wine were born.—Kermit Lynch