2019 Verdicchio dei Castelli di Jesi Classico Superiore “Capovolto”La Marca di San Michele
Italy | Le Marche
$27
Producers
The 2018 has been hailed by one Burgundian négociant as the greatest Burgundy vintage since 1947. While I’m sure many vignerons will take issue with such a bold claim, there is no quibbling over the fact that the 2018 vintage has produced Pinot Noirs of exceptional quality and richness. With its primarily southern exposure and limestone soils, the A Vigne Rouge vineyard is ideally situated to extract the most from this historically warm vintage, and François’s heady, spicy version is about as opulent as red Burgundy gets. Do you have childhood memories of eating a bowlful of ripe berries on a hot summer day, juice running down your chin? Here’s the grownup version. You might want to consider a bib.
—Dustin Soiseth
Wine Type: | red |
Vintage: | 2018 |
Bottle Size: | 750mL |
Blend: | Pinot Noir |
Appellation: | Givry |
Country: | France |
Region: | Burgundy |
Producer: | Domaine François Lumpp |
Winemaker: | François Lumpp |
Vineyard: | 15 years, 2.45 ha |
Soil: | Oxfordian Nantoux Limestone, Fine Marl, Clay |
Farming: | Lutte Raisonnée |
Alcohol: | 13% |
Domaine François Lumpp France | Burgundy | Givry
Domaine Méo-Camuzet France | Burgundy | Clos de Vougeot
Domaine Robert-Denogent France | Burgundy | Pouilly-Fuissé
Domaine Follin-Arbelet France | Burgundy | Pernand-Vergelesses
Domaine Lucien Boillot et Fils France | Burgundy | Gevrey-Chambertin
Domaine Taupenot-Merme France | Burgundy | Saint-Romain
In eastern central France, Burgundy is nestled between the wine regions of Champagne to the north, the Jura to the east, the Loire to the west, and the Rhône to the south. This is the terroir par excellence for producing world-class Pinot Noir and Chardonnay.
The southeast-facing hillside between Dijon in the north and Maranges in the south is known as the Côte d’Or or “golden slope.” The Côte d’Or comprises two main sections, both composed of limestone and clay soils: the Côte de Nuits in the northern sector, and the Côte de Beaune in the south. Both areas produce magnificent whites and reds, although the Côte de Beaune produces more white wine and the Côte de Nuits more red.
Chablis is Burgundy’s northern outpost, known for its flinty and age-worthy Chardonnays planted in Kimmeridgian limestone on an ancient seabed. Vézelay is a smaller area south of Chablis with similar qualities, although the limestone there is not Kimmeridgian.
To the south of the Côte de Beaune, the Côte Chalonnaise extends from Chagny on its northern end, down past Chalon-sur-Saône and encompasses the appellations of Bouzeron in the north, followed by Rully, Mercurey, Givry, and Montagny.
Directly south of the Chalonnaise begins the Côte Mâconnais, which extends south past Mâcon to the hamlets of Fuissé, Vinzelles, Chaintré, and Saint-Véran. The Mâconnais is prime Chardonnay country and contains an incredible diversity of soils.
Domaine Boillot France | Burgundy | Gevrey-Chambertin
Bruno Colin France | Burgundy | Chassagne-Montrachet
Domaine Boillot France | Burgundy | Gevrey-Chambertin
Domaine Savary France | Burgundy | Chablis
Comtesse de Chérisey France | Burgundy | Blagny
Comtesse de Chérisey France | Burgundy | Meursault-Blagny
Domaine Robert-Denogent France | Burgundy | Viré-Clessé
Domaine Lucien Boillot et Fils France | Burgundy | Gevrey-Chambertin
Domaine de Villaine France | Burgundy | Rully
Domaine Follin-Arbelet France | Burgundy | Aloxe-Corton
Domaine Pierre Guillemot France | Burgundy
Domaine Robert Chevillon France | Burgundy | Nuits-Saint-Georges
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa