Notify me
2018 Bourgogne Rouge
La Soeur CadetteValentin Montanet sources the grapes for this red Burgundy in the Côtes d’Auxerre appellation, just west of Chablis near Saint-Bris and Irancy. Thus the style is more similar to Valentin’s other wines from Vézelay than those of the Côte d’Or farther south. Slightly lighter in color and body, it joins a family of reds from this area of northern Burgundy for which progressively warmer average temperatures have been a blessing. This classic bistro red with great thirst-quenching versatility (a Beaujolais-like aspect of its personality) makes for fine young drinking.
—Dixon Brooke
Wine Type: | red |
Vintage: | 2018 |
Bottle Size: | 750mL |
Blend: | Pinot Noir |
Appellation: | Bourgogne |
Country: | France |
Region: | Burgundy |
Producer: | Domaine de la Cadette |
Winemaker: | Jean-Pierre Guillemot |
Vineyard: | 20 -25 years, 13.5 ha |
Soil: | Clay, Limestone |
Aging: | Aged for 8 months in 228L barrel |
Farming: | Lutte Raisonnée |
Alcohol: | 12% |
More from this Producer or Region
2021 Bourgogne Blanc
France | Burgundy
A thirst-quenching, spirit-lifting, and downright delicious white Burgundy.
2020 Aloxe-Corton 1er Cru “Clos du Chapitre”
France | Burgundy
Filled with notes of gorgeous red fruit and an irresistible stoniness that gives it structure
2022 Bourgogne Rouge “Champs Cadet”
France | Burgundy
This is young Pinot at its best: aromatic, expressive, and a true pleasure to drink.
2021 Bourgogne Rouge
France | Burgundy
Few domaines bring out the joyous side of red Burgundy like La Soeur Cadette. When I close my eyes and try to dream up the ideal bistro red, this is it.
2022 Bourgogne Rouge
France | Burgundy
All you need to know is that this wine drinks like a Beaujolais with loads of black, sappy fruit and is ounce per ounce more pleasurable and delicious than anything you’d find in a collector’s stash.
2022 Bourgogne Rouge “L’Ermitage”
France | Burgundy
A beautiful Cadette rouge with a bit more structure and plenty of pleasure.
2020 Vézelay Blanc “La Châtelaine”
France | Burgundy
La Châtelaine highlights what may be the best terroir of Vézelay and why this little appellation is on the map in the first place.
2022 Vézelay Blanc “La Châtelaine”
France | Burgundy
La Châtelaine highlights what may be the best terroir of Vézelay and why this little appellation is on the map in the first place.
2022 Juliénas
France | Burgundy
With loads of fresh Gamay fruit, it flows over the palate with a juicy buoyancy that simply makes it hard to resist.
2021 Bourgogne Chardonnay
France | Burgundy
Entry-level access to one of the masters of the Côte de Beaune.
About The Producer
Domaine de la Cadette
About The Region
Burgundy
In eastern central France, Burgundy is nestled between the wine regions of Champagne to the north, the Jura to the east, the Loire to the west, and the Rhône to the south. This is the terroir par excellence for producing world-class Pinot Noir and Chardonnay.
The southeast-facing hillside between Dijon in the north and Maranges in the south is known as the Côte d’Or or “golden slope.” The Côte d’Or comprises two main sections, both composed of limestone and clay soils: the Côte de Nuits in the northern sector, and the Côte de Beaune in the south. Both areas produce magnificent whites and reds, although the Côte de Beaune produces more white wine and the Côte de Nuits more red.
Chablis is Burgundy’s northern outpost, known for its flinty and age-worthy Chardonnays planted in Kimmeridgian limestone on an ancient seabed. Vézelay is a smaller area south of Chablis with similar qualities, although the limestone there is not Kimmeridgian.
To the south of the Côte de Beaune, the Côte Chalonnaise extends from Chagny on its northern end, down past Chalon-sur-Saône and encompasses the appellations of Bouzeron in the north, followed by Rully, Mercurey, Givry, and Montagny.
Directly south of the Chalonnaise begins the Côte Mâconnais, which extends south past Mâcon to the hamlets of Fuissé, Vinzelles, Chaintré, and Saint-Véran. The Mâconnais is prime Chardonnay country and contains an incredible diversity of soils.
More from Burgundy or France
2022 Chablis “Hommage”
Famille Savary France | Burgundy
2022 Bourgogne Pinot Beurot “Les Grands Poisots”
Domaine Lucien Boillot et Fils France | Burgundy
2020 Meursault-Blagny 1er Cru “La Genelotte”
Comtesse de Chérisey France | Burgundy
2020 Vézelay Blanc “La Châtelaine”
Domaine de la Cadette France | Burgundy
2019 Pouilly-Fuissé ”Climat Vieilles Vignes“
Domaine Robert-Denogent France | Burgundy
2022 Mâcon-Villages
Henri Perrusset France | Burgundy
2022 Chablis HALF BOTTLE
Domaine Roland Lavantureux France | Burgundy
2022 Mâcon-Villages “Terroir de Farges Vieilles Vignes”
Henri Perrusset France | Burgundy
2020 Irancy
Benoît Cantin France | Burgundy
2022 Maranges 1er Cru “Clos des Loyères”
Jean-Claude Regnaudot et Fils France | Burgundy
2022 Chablis Grand Cru “Vaudésir”
Domaine Roland Lavantureux France | Burgundy
2011 Meursault-Charmes 1er Cru
Domaine Roulot France | Burgundy
2022 Chablis “Hommage”
Famille Savary France | Burgundy
2022 Bourgogne Pinot Beurot “Les Grands Poisots”
Domaine Lucien Boillot et Fils France | Burgundy
2020 Meursault-Blagny 1er Cru “La Genelotte”
Comtesse de Chérisey France | Burgundy
2020 Vézelay Blanc “La Châtelaine”
Domaine de la Cadette France | Burgundy
2019 Pouilly-Fuissé ”Climat Vieilles Vignes“
Domaine Robert-Denogent France | Burgundy
2022 Mâcon-Villages
Henri Perrusset France | Burgundy
2022 Chablis HALF BOTTLE
Domaine Roland Lavantureux France | Burgundy
2022 Mâcon-Villages “Terroir de Farges Vieilles Vignes”
Henri Perrusset France | Burgundy
2020 Irancy
Benoît Cantin France | Burgundy
2022 Maranges 1er Cru “Clos des Loyères”
Jean-Claude Regnaudot et Fils France | Burgundy
2022 Chablis Grand Cru “Vaudésir”
Domaine Roland Lavantureux France | Burgundy
2011 Meursault-Charmes 1er Cru
Domaine Roulot France | Burgundy
Where the newsletter started
Where the newsletter started
Every three or four months I would send my clients a cheaply made list of my inventory, but it began to dawn on me that business did not pick up afterwards. It occurred to me that my clientele might not know what Château Grillet is, either. One month in 1974 I had an especially esoteric collection of wines arriving, so I decided to put a short explanation about each wine into my price list, to try and let my clients know what to expect when they uncorked a bottle. The day after I mailed that brochure, people showed up at the shop, and that is how these little propaganda pieces for fine wine were born.—Kermit Lynch