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2015 Bourgueil “Trinch”
Catherine & Pierre BretonWine Type: | red |
Vintage: | 2015 |
Bottle Size: | 750mL |
Blend: | Cabernet Franc |
Appellation: | Bourgeuil |
Country: | France |
Region: | Loire |
Producer: | Catherine & Pierre Breton |
Winemaker: | Catherine & Pierre Breton |
Soil: | Gravel |
Aging: | 30 years, 5 ha |
Farming: | Organic, Biodynamic |
Alcohol: | 12.5% |
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About The Producer
Catherine & Pierre Breton
About The Region
Loire
The defining feature of the Loire Valley, not surprisingly, is the Loire River. As the longest river in France, spanning more than 600 miles, this river connects seemingly disparate wine regions. Why else would Sancerre, with its Kimmeridgian limestone terroir be connected to Muscadet, an appellation that is 250 miles away?
Secondary in relevance to the historical, climatic, environmental, and cultural importance of the river are the wines and châteaux of the Jardin de la France. The kings and nobility of France built many hundreds of châteaux in the Loire but wine preceded the arrival of the noblesse and has since out-lived them as well.
Diversity abounds in the Loire. The aforementioned Kimmderidgian limestone of Sancerre is also found in Chablis. Chinon, Bourgueil, and Saumur boast the presence of tuffeau, a type of limestone unique to the Loire that has a yellowish tinge and a chalky texture. Savennières has schist, while Muscadet has volcanic, granite, and serpentinite based soils. In addition to geologic diversity, many, grape varieties are grown there too: Cabernet Franc, Chenin Blanc, Sauvignon Blanc, and Melon de Bourgogne are most prevalent, but (to name a few) Pinot Gris, Grolleau, Pinot Noir, Pineau d’Aunis, and Folle Blanche are also planted. These myriad of viticultural influences leads to the high quality production of every type of wine: red, white, rosé, sparkling, and dessert.
Like the Rhône and Provence, some of Kermit’s first imports came from the Loire, most notably the wines of Charles Joguet and Château d’Epiré—two producers who are featured in Kermit’s book Adventures on the Wine Route and with whom we still work today.
More from Loire or France
2021 Saint Nicolas de Bourgueil “Irène”
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Loire Valley Farmers’ Market
12-Bottle Sampler France | Loire
Sampler Includes:
Vouvray Brut • Champalou $31
2022 Chardonnay • Eric Chevalier $23
2022 Muscadet Sèvre et Maine Sur Lie • Domaine Michel Brégeon $23
2022 Pouilly-Fumé “Vieilles Vignes” • Régis Minet $34
2022 Cheverny Rosé • Domaine du Salvard $21
2022 Chinon Rosé • Bernard Baudry $27
2022 Reuilly Pinot Noir • Domaine de Reuilly $26
2022 Coteaux du Loir Rouge “Cuvée du Rosier” • Pascal Janvier $26
2021 Chinon “Cuvée Terroir” • Charles Joguet $31
2022 Bourgueil Clairet “Avis de Vin Fort” • Catherine & Pierre Breton $31
2022 Saumur Champigny “Cuvée Domaine” • Thierry Germain $34
2022 Vin de France Rouge “Le Martray” • Grange Saint Sauveur $49
Normally $356.00
SPECIAL SAMPLER PRICE $267.00
(a 25% discount)
2021 Saint Nicolas de Bourgueil “Irène”
Domaine de la Chanteleuserie France | Loire
2021 Sancerre “Cuvée Marcel Henri”
Daniel Chotard France | Loire
2022 Coteaux du Loir Rouge “Cuvée du Rosier”
Pascal Janvier France | Loire
2020 Vouvray “La Dilettante”
Catherine & Pierre Breton France | Loire
2021 Sancerre “Les Cris”
Daniel Chotard France | Loire
2021 Vin de France Blanc “Centenaire”
Grange Saint-Sauveur France | Loire
2022 Jasnières “Cuvée du Silex”
Pascal Janvier France | Loire
2020 Muscadet Sèvre et Maine Clisson “La Molette”
Domaine Michel Brégeon France | Loire
2021 Val de Loire Blanc “Cirrus”
Eric Chevalier France | Loire
2020 Saumur Champigny “La Marginale”
Thierry Germain France | Loire
2020 Chinon “Les Petites Roches”
Charles Joguet France | Loire
Loire Valley Farmers’ Market
This delectable 12-pack puts the Loire’s abundant viticultural diversity on full display: sparkling Chenin Blanc, plus crisp and mineral Melon de Bourgogne, and more.
Kermit once said...
Kermit once said...
I want you to realize once and for all: Even the winemaker does not know what aging is going to do to a new vintage; Robert Parker does not know; I do not know. We all make educated (hopefully) guesses about what the future will bring, but guesses they are. And one of the pleasures of a wine cellar is the opportunity it provides for you to witness the evolution of your various selections. Living wines have ups and downs just as people do, periods of glory and dog days, too. If wine did not remind me of real life, I would not care about it so much.
Inspiring Thirst, page 171