Moutarde Forte
Produit Pic
For nearly a decade this mustard has been part of my daily lunch routine. Baguette from acme, salami and cheese kept in the fridge, and a good dose of this strong moutarde. Don’t limit yourself to using this as just a condiment—it adds a good kick to sauces too. If you haven’t yet tried the Produits Pic Moutarde Forte, get to know what is without question our most popular grocery item.
—Clark Z. Terry
| Wine Type: | grocery |
| Blend: | Contains: Water, Distilled Vinegar, Mustard Seed, Salt, Potassium Sulfite, Citric Acid |
| Producer: | Produit Pic |
| Farming: | N/A |
More from this Producer or Region
Mustard “au Moût de Raisin”
This whole-grain moutarde is enhanced with the addition of grape must, which gives the must-ard a purple color and a unique sweet, savory, spicy flavor.
Mustard “à l’Ancienne”
As the name suggests, this mustard is old-fashioned— that means whole-grain, with each bite full of texture and flavor.
Moutarde Forte
Don’t limit yourself to using this as just a condiment—it adds a good kick to sauces too.
Where the newsletter started
Where the newsletter started
Every three or four months I would send my clients a cheaply made list of my inventory, but it began to dawn on me that business did not pick up afterwards. It occurred to me that my clientele might not know what Château Grillet is, either. One month in 1974 I had an especially esoteric collection of wines arriving, so I decided to put a short explanation about each wine into my price list, to try and let my clients know what to expect when they uncorked a bottle. The day after I mailed that brochure, people showed up at the shop, and that is how these little propaganda pieces for fine wine were born.—Kermit Lynch