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2023 Chinon “Les Petites Roches” Blanc
Charles Joguet![- Kermit Lynch Wine Merchant](https://s3.amazonaws.com/efcheckout/kermitlynch/products/Kermit-Lynch-Wine-Merchant-2023-Chinon-Les-Petites-Roches-iBlanci-product-image-9691-medium.jpg)
A delightfully lean and bright blanc from Charles Joguet that leaves me yearning to exclaim, “This smells like a green apple picked fresh from a lemon tree!” Strange, perhaps, but true. It’s not terribly often one gets to pair a Chenin Blanc with briny bivalves, but a bowl of clams in garlicky white wine broth (pop this bottle, pour some in, and drink the rest!) will be the perfect pairing.
—Allyson Noman
Wine Type: | white |
Vintage: | 2023 |
Bottle Size: | 750mL |
Blend: | Chenin Blanc |
Appellation: | Chinon |
Country: | France |
Region: | Loire |
Producer: | Charles Joguet |
Vineyard: | Planted in 1994 to 1999, 3 ha |
Soil: | Limestone, Clay |
Aging: | Aged in 50% stainless steel, 50% demi-muids for 4 months |
Farming: | Organic (certified) |
Alcohol: | 12.5% |
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With floral aromas and fine-grained tannins, it already showcases its charms.
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Given light treatment in the cellar, this wine shows off Cabernet in its most delicate, charming form.
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Chinons from Joguet are known for their firm minerality, but this one is quite charming as well, with plummy black fruit, myrtle, and notes of warm licorice.
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2020 Chinon “Clos de la Dioterie”
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Age-worthy red from one of Chinon’s top sites, by a storied domaine.
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About The Producer
Charles Joguet
About The Region
Loire
The defining feature of the Loire Valley, not surprisingly, is the Loire River. As the longest river in France, spanning more than 600 miles, this river connects seemingly disparate wine regions. Why else would Sancerre, with its Kimmeridgian limestone terroir be connected to Muscadet, an appellation that is 250 miles away?
Secondary in relevance to the historical, climatic, environmental, and cultural importance of the river are the wines and châteaux of the Jardin de la France. The kings and nobility of France built many hundreds of châteaux in the Loire but wine preceded the arrival of the noblesse and has since out-lived them as well.
Diversity abounds in the Loire. The aforementioned Kimmderidgian limestone of Sancerre is also found in Chablis. Chinon, Bourgueil, and Saumur boast the presence of tuffeau, a type of limestone unique to the Loire that has a yellowish tinge and a chalky texture. Savennières has schist, while Muscadet has volcanic, granite, and serpentinite based soils. In addition to geologic diversity, many, grape varieties are grown there too: Cabernet Franc, Chenin Blanc, Sauvignon Blanc, and Melon de Bourgogne are most prevalent, but (to name a few) Pinot Gris, Grolleau, Pinot Noir, Pineau d’Aunis, and Folle Blanche are also planted. These myriad of viticultural influences leads to the high quality production of every type of wine: red, white, rosé, sparkling, and dessert.
Like the Rhône and Provence, some of Kermit’s first imports came from the Loire, most notably the wines of Charles Joguet and Château d’Epiré—two producers who are featured in Kermit’s book Adventures on the Wine Route and with whom we still work today.
More from Loire or France
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2023 Grolleau “Franc de Pied”
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2022 Sancerre “Les Coutones”
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2022 Savennières “Cuvée Spéciale”
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2020 Saumur Champigny “La Marginale”
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2021 Vin de France Blanc “Chenin Centenaire”
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2022 Chardonnay
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2021 Saint Nicolas de Bourgueil “Irène”
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2020 Vin de France Rouge Cabernet Franc “Huguette”
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2021 Chinon
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Where the newsletter started
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Where the newsletter started
Every three or four months I would send my clients a cheaply made list of my inventory, but it began to dawn on me that business did not pick up afterwards. It occurred to me that my clientele might not know what Château Grillet is, either. One month in 1974 I had an especially esoteric collection of wines arriving, so I decided to put a short explanation about each wine into my price list, to try and let my clients know what to expect when they uncorked a bottle. The day after I mailed that brochure, people showed up at the shop, and that is how these little propaganda pieces for fine wine were born.—Kermit Lynch