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2023 Cahors

Château La Grave
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When we pulled the foil packets out of the campfire coals and served up the juicy steelhead filets and crispy potatoes contained within, their delicious aromas melded with the enchanting, cedar-tinged bouquet unfurling from the Cahors in our wine glasses to create a woodsy, smoky sweetness that mirrored our forested surroundings. The Cahors we were enjoying, from Château La Grave in southwest France, is a far cry from the tannic Cahors of old. This thoroughly elegant expression of Malbec is silky and medium-bodied, with vivid black cherry and blackberry fruit that paired wonderfully with the roasted flavors of the meal.

Dustin Soiseth

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Technical Information
Wine Type: red
Vintage: 2023
Bottle Size: 750mL
Blend: Malbec
Appellation: Cahors
Country: France
Region: Southwest
Producer: Château La Grave
Winemaker: Philippe Bernède
Vineyard: Planted in 1990, 1995, 15 ha
Soil: Red Clay
Aging: Aged in 100hl wood tanks for one year before bottling
Farming: Lutte Raisonnée
Alcohol: 13.5%

More from this Producer or Region

About The Region

Southwest

map of Southwest

Tucked away beneath Bordeaux and buffeted by the Pyrenees to the south, this expansive region of France, commonly known as the Southwest, is home to a diverse number of viticulture and gastronomic traditions as well as cultures. Though Cahors might be the most well known (and easiest to pronounce) appellation from the Southwest, the importance and influence of French Basque culture cannot be underestimated. Irouléguy, the primary appellation of the Basque region of France produces full-bodied, hearty red wines, produced from Tannat grape (known for its tannic qualities). Dry whites from Irouléguy are also produced from Petit and Gros Manseng. Northeast of Irouléguy is the sweet wine-producing appellation of Jurançon. These moelleux wines made from Petit and Gros Manseng have a storied history in France, from being the first wine region to have a vineyard classification, which dates back to the 154th century, to being preferred wine of royalty dating back to the 16th century as well as the French poet Colette.

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$264.00
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Sampler Includes:

NV Champagne Brut 1er Cru “Cachet Or” • J. Lassalle  $45.00
J. Lassalle makes classic Champagne in every sense: rich and luxurious, well-balanced, with a fine mousse.

2024 Bordeaux Blanc • Château Ducasse  $20.00
A buoyant, food-friendly white made from Sémillon and Sauvignon Blanc, offering zingy citrus and lip-smacking salinity.

2023 Riesling • Kuentz-Bas  $22.00
Kuentz-Bas in Alsace excels in the art of “everyday wine”—this energetic, aromatic dry Riesling is the house specialty here.

2024 Mâcon-Villages • Henri Perrusset  $25.00
With sumptuous flavors of orchard fruit and Meyer lemon, it offers all the traits that make Burgundian Chardonnay so charming.

2024 Vouvray • Champalou  $28.00
A delightful balance of minerality with luscious fruit and floral notes make this Loire Chenin Blanc a perfect apéritif.

2024 Bandol Rosé • Domaine de Terrebrune  $40.00
A terroir-driven rosé exuding Provençal soul, from the nose of wild thyme and white peach to its salty, sea-kissed finish.

2023 Côtes du Rhône Rouge • Selected by Kermit Lynch  $14.95
Sourced from stony, sun-baked vineyards, our annual blend captures classic southern Rhône flavors in a versatile and approachable red.

2022 Chinon “Cuvée Terroir” • Charles Joguet  $28.00
Tart red fruit, herbaceousness, and graphite earthiness make this Loire Cabernet Franc perfect for just about any casual meal.

2024 Moulin-à-Vent “Vieilles Vignes” • Bernard Diochon  $29.00
Domaine Diochon’s old-vine Moulin-à-Vent is soulful and savory, with notes of red currant, iron, and smoke. This is cru Beaujolais built to last!

2023 Saint Joseph Rouge “Les Ribaudes” • Lionel Faury  $39.00
Showcasing notes of black pepper, tart fruit, spring flowers, and a touch of brine, this is old-school Saint-Joseph at its finest.

2019 Lalande-de-Pomerol • Château Belles-Graves  $42.00
Black cherries, wet stone, and a touch of tobacco make this a textbook Right Bank Bordeaux, perfect with a rare ribeye.

2023 Saint-Aubin Rouge “Les Eduens” • Domaine Larue  $45.00
Elegant red Burgundy with notes of freshly crushed black cherries and cranberries filtered through stone.

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SPECIAL SAMPLER PRICE $264.00
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Vintage Chart

Trust the great winemakers, trust the great vineyards. Your wine merchant might even be trustworthy. In the long run, that vintage strip may be the least important guide to quality on your bottle of wine.—Kermit Lynch

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