Notify me
2022 Riesling “Clos Mathis”
Domaine OstertagThe racy Clos Mathis cuvée is made from a single plot of Riesling grown on pure granite slopes. If it’s in stock, you should grab it, and either open it now with crispy tuna and lime tostadas, or set it aside to let it soften and evolve for a few years. I’m thinking ahead to a few springs from now, when I’ll pair it with a salad of white peach, goat cheese, and fresh tarragon.
—Jane Augustine
Wine Type: | white |
Vintage: | 2022 |
Bottle Size: | 750mL |
Blend: | Riesling |
Appellation: | Alsace |
Country: | France |
Region: | Alsace |
Producer: | Domaine Ostertag |
Winemaker: | Arthur Ostertag |
Vineyard: | .6 ha, 25+ years |
Soil: | Granite |
Farming: | Biodynamic (certified) |
Alcohol: | 13.5% |
More from this Producer or Region
2021 Pinot Gris “Fronholz”
France | Alsace
Fronholz is a vineyard composed primarily of quartz, and the taste of an Ostertag wine from here is reminiscent of this stone: sleek, transparent, and brilliant.
2023 Vin Orange “The New Chapter”
France | Alsace
Arthur Ostertag’s “Les Aventures de l'Agneau Masqué” series of orange wines have a new name each vintage.
2021 Riesling Grand Cru “Muenchberg”
France | Alsace
Decidedly lean in its youth, but with hints of glycerin, apple wax, and resin that will evolve into lavish layers as it ages.
2022 Pinot
France | Alsace
A fragrant cuvée full of peach skin, green guava, and passion fruit seeds.
2020 Riesling “Fronholz”
France | Alsace
Fronholz’s vibrant mix of fruit and earth, flesh and structure, is Domaine Ostertag’s hallmark.
2020 Riesling “Heissenberg”
France | Alsace
Lush fruit, stony flavors, and completely dry...you will be thinking twice about why you didn’t buy more!
2019 Pinot Gris “Réserve”
France | Alsace
This wine shows how understated, finessed, and downright glorious dry Pinot Gris can be in Alsace.
2020 Pinot Gris “Zellberg”
France | Alsace
Hot stone and white pepper liven up the backbone of this extraordinarily complex, unique white.
2022 Riesling
France | Alsace
Here is a Riesling that will have you contemplating texture and terroir above anything else.
2019 Riesling “Le Berceau, lieu dit Pflanzer”
France | Alsace
Imagine if in Alsace, deep beneath the earth, there were a Riesling aquifer...
About The Producer
Domaine Ostertag
To call André Ostertag a revolutionary winemaker is to tell just half the story. He is a pioneer, certainly, but also an ardent environmentalist. After training in Burgundy, André returned to the family domaine in Alsace with renewed zeal: he lowered yields considerably and introduced viticultural and vinification techniques from other regions to his own home ground. He looks for the nuance of terroir rather than the typicity of a grape varietal. André rejects formulaic, scientifically engineered wines, and since going biodynamic in 1997, has been an active member of the natural farming community.
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
More from Alsace or France
2020 Riesling “Fronholz”
Domaine Ostertag France | Alsace
2016 Riesling Grand Cru “Sommerberg Dudenstein” Demi-Sec
Albert Boxler France | Alsace
2022 Riesling “Vignoble de Katzenthal”
Meyer-Fonné France | Alsace
2020 Sylvaner “Oolithe”
Meyer-Fonné France | Alsace
2022 Chasselas
Albert Boxler France | Alsace
2022 Edelzwicker Réserve
Albert Boxler France | Alsace
2019 Muscat Grand Cru “Pfersigberg Trois Châteaux”
Kuentz-Bas France | Alsace
Crémant d’Alsace Brut
Meyer-Fonné France | Alsace
2016 Pinot Gris “Heimbourg”
Albert Boxler France | Alsace
2020 Pinot Gris Grand Cru “Florimont”
Albert Boxler France | Alsace
2022 Pinot Blanc
Albert Boxler France | Alsace
2021 Gewurztraminer Grand Cru “Wineck-Schlossberg”
Meyer-Fonné France | Alsace
2020 Riesling “Fronholz”
Domaine Ostertag France | Alsace
2016 Riesling Grand Cru “Sommerberg Dudenstein” Demi-Sec
Albert Boxler France | Alsace
2022 Riesling “Vignoble de Katzenthal”
Meyer-Fonné France | Alsace
2020 Sylvaner “Oolithe”
Meyer-Fonné France | Alsace
2022 Chasselas
Albert Boxler France | Alsace
2022 Edelzwicker Réserve
Albert Boxler France | Alsace
2019 Muscat Grand Cru “Pfersigberg Trois Châteaux”
Kuentz-Bas France | Alsace
Crémant d’Alsace Brut
Meyer-Fonné France | Alsace
2016 Pinot Gris “Heimbourg”
Albert Boxler France | Alsace
2020 Pinot Gris Grand Cru “Florimont”
Albert Boxler France | Alsace
2022 Pinot Blanc
Albert Boxler France | Alsace
2021 Gewurztraminer Grand Cru “Wineck-Schlossberg”
Meyer-Fonné France | Alsace
Kermit once said...
Kermit once said...
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.