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2022 Gewurztraminer
Albert BoxlerRegal, opulent, and commanding—the finest perfumer in all of France couldn’t craft a more stunning scent. Deeply golden, almost coppery in color, this Gewurztraminer should be served with something extra-spicy, or rich and meaty.
—Jane Augustine
Wine Type: | white |
Vintage: | 2022 |
Bottle Size: | 750mL |
Blend: | Gewürztraminer |
Appellation: | Alsace |
Country: | France |
Region: | Alsace |
Producer: | Albert Boxler |
Winemaker: | Jean Boxler |
Vineyard: | 10-65 years |
Soil: | Granite, Limestone, Alluvial |
Farming: | Organic (practicing) |
Alcohol: | 14% |
More from this Producer or Region
2022 Edelzwicker Réserve
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Often featuring grand cru fruit, this bottling is arguably the ideal entry point to Boxler’s range of magnificent white wines.
2016 Riesling Grand Cru “Sommerberg Dudenstein” Demi-Sec
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he first pour is dominated by the classic petrol notes of aged Riesling, but aromas of honey, beeswax, and golden apple soon emerge.
2020 Crémant d’Alsace Brut
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Soaring with aromas of brioche and praline, this lush and luxurious bottling sets the benchmark for Crémants everywhere.
2022 Riesling
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Here is a Riesling that will have you contemplating texture and terroir above anything else.
2018 Pinot Gris Réserve
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Earthy Pinot Gris as dramatic and flinty as this, with a hint of residual sugar, demands an assertive pairing; try it with smoked sausage and mustard.
2020 Pinot Blanc Réserve
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This Pinot Blanc is weightless, sultry, and lengthy as the day is long.
2021 Riesling “Réserve”
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Made from young vine fruit from Grand Cru vineyards, this Riesling delivers delicious fruit, crispness, and minerality beyond its price point.
2022 Pinot Gris
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Sweet spices conceal an edgy undercurrent, making this Pinot Gris both versatile and alluring.
2016 Pinot Gris “Heimbourg”
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Heimbourg, a very stony, steep limestone terroir in Turckheim, produces a powerful, full-bodied style of Pinot Gris with exceptional aging potential.
2019 Riesling Grand Cru “Sommerberg” Vendange Tardive
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Late-harvest wines of this quality in Alsace take incredible skill to make. This is a supremely beautiful example of a harmonious, highly successful partnership between man and nature.
About The Producer
Albert Boxler
Jean Boxler, currently rules the roost at this humble yet incredibly exciting domaine. Intense and serious about his land, his craft, and his wine, Jean is the genius behind what are certainly some of the finest white wines in Alsace (and the world). World War II brought Jean’s grandfather Albert back to Niedermorschwihr from Montana, where he was busy enjoying the natural gifts of big sky country. He became the first generation to bottle the family’s production himself and commercialize it under a family label. Tasting through the entire range of Boxler’s wines is ample proof of the fact that Alsace, along with Burgundy, is the source of the world’s most complex, exciting white wines, and will probably always be.
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
More from Alsace or France
2018 Pinot Gris Réserve
Albert Boxler France | Alsace
2023 Pinot Blanc
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2022 Riesling Réserve
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2019 Muscat Grand Cru “Pfersigberg Trois Châteaux”
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2021 Gewurztraminer Grand Cru “Wineck-Schlossberg”
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2018 Gewurztraminer “Dorfburg Vielles Vignes”
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2019 Gewurztraminer Grand Cru “Furstentum”
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2022 Alsace Pinot Noir
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2018 Pinot Gris Réserve
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2023 Pinot Blanc
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2022 Riesling Réserve
Meyer-Fonné France | Alsace
2019 Muscat Grand Cru “Pfersigberg Trois Châteaux”
Kuentz-Bas France | Alsace
2021 Gewurztraminer Grand Cru “Wineck-Schlossberg”
Meyer-Fonné France | Alsace
2018 Gewurztraminer “Dorfburg Vielles Vignes”
Meyer-Fonné France | Alsace
2019 Riesling Grand Cru “Eichberg”
Kuentz-Bas France | Alsace
2019 Gewurztraminer Grand Cru “Furstentum”
Meyer-Fonné France | Alsace
2019 Riesling Grand Cru “Geisberg”
Kuentz-Bas France | Alsace
2018 Pinot Blanc Vieilles Vignes “Trois Châteaux”
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2022 Muscat “Vignoble de Katzenthal”
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2022 Alsace Pinot Noir
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Kermit once said...
Kermit once said...
When buying red Burgundy, I think we should remember:
1. Big wines do not age better than light wine.
2. A so-called great vintage at the outset does not guarantee a great vintage for the duration.
3. A so-called off vintage at the outset does not mean the wines do not have a brilliant future ahead of them.
4. Red Burgundy should not taste like Guigal Côte-Rôtie, even if most wine writers wish it would.
5. Don’t follow leaders; watch yer parking meters.
Inspiring Thirst, page 174