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2021 Riesling Grand Cru “Kaefferkopf”
Meyer-FonnéFélix Meyer knows where to find the wild strawberries. Walking with him, you experience his deep knowledge of the land, like how his use of cover crops depends not only on the vineyard’s soil type but also on the grape variety planted there, or how his Riesling grown on the grand cru Kaefferkopf vineyard’s mix of clay, limestone, and sandstone gets richer as it ages, gaining weight and power in the glass. Plus, the strawberries provide a tasty energy boost when hiking steep Alsatian vineyards. Vintage 2021 was a year for racy Rieslings, and right now this wine has a taut elegance, bristling with citrus and green apple. After some time in the glass, though, the tension releases, revealing a lusher texture and a tantalizing glimpse of what patient aging has in store.
—Dustin Soiseth
Wine Type: | white |
Vintage: | 2021 |
Bottle Size: | 750mL |
Blend: | Riesling |
Appellation: | Alsace Grand Cru |
Country: | France |
Region: | Alsace |
Producer: | Meyer-Fonné |
Winemaker: | François & Félix Meyer |
Vineyard: | Planted in 1978, .32 ha |
Soil: | Clay, Limestone, Sandstone |
Aging: | Fermentation takes place in temperature-controlled stainless steel tanks or oak barrels over a period of 1-3 months. |
Farming: | Organic (practicing) |
Alcohol: | 14% |
More from this Producer or Region
2019 Pinot Gris Grand Cru “Kaefferkopf”
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Meyer’s 2019 is lovely stuff—fermented dry, full-bodied in style, it shines at table in a multitude of gastronomic settings with kaleidoscopic range.
2020 Riesling Grand Cru “Wineck Schlossberg”
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You’ll detect a steely quality on the finish, and the slightest hint of the petrol often associated with Riesling. Delicious!
Crémant d’Alsace Brut
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This rich, gastronomic crémant with fine and elegant bubbles will have even the Champagne purist singing its praises.
2017 Gewurztraminer Grand Cru “Furstentum”
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A slightly sweeter style of Gewurztraminer with opulent aromas and flavors to pair with any kind of spicy food.
2019 Pinot Gris “Dorfburg”
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That grapes can be cajoled and fashioned to make such a liquid is miraculous.
2017 Gewurztraminer Grand Cru Sélection de Grains Nobles “Kaefferkopf” 500ml
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The nose just jumps out of the glass in a blaze of spicy, honeyed glory.
2019 Pinot Gris “Réserve”
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This wine shows how understated, finessed, and downright glorious dry Pinot Gris can be in Alsace.
2022 Pinot Gris “Réserve”
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From the exceedingly fine and elegant nose to the creamy and lacy texture, the overall balance and touch, and its hint of salty freshness, this wine shows how understated, finessed, and downright glorious dry Pinot Gris can be in Alsace.
2020 Gewurztraminer Grand Cru “Wineck-Schlossberg”
France | Alsace
This wine showcases everything I seek for in a dry Gewurztraminer. The nose shows pure, delicate aromas of fresh lychee and exotic fruit.
2018 Pinot Gris “Dorfburg”
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That grapes can be cajoled and fashioned to make such a liquid is miraculous. This aroma is beyond belief.
About The Producer
Meyer-Fonné
About The Region
Alsace
Tragically, Alsace might be the most misunderstood wine region of France. In spite of its long history of viticulture and tremendous diversity of pedigreed terroirs, a past fraught with marketing mishaps has left consumers baffled as to what exactly to expect inside one of these mysterious tall, thin bottles.
The good news, on the other hand, is that a new wave of quality-oriented growers is working hard to put Alsace in its rightful place as one of the world’s most fascinating sources of fine white wine. By embracing tradition, respecting terroir, and making a concerted effort to better communicate the countless virtues their wines have to offer, they have succeeded in putting Alsace back on the map.
Crafted from a number of grape varieties and beautifully interpreting the region’s mosaic of soil types, our Alsace imports are by and large dry whites offering exceptional versatility at table. While each of these selections is ready to be uncorked tonight, the finest among them are also capable of maturing for many, many years in a cool cellar. Expect kaleidoscopic aromatics, lively acidities, and loads of terroir transparency in these skillfully crafted masterpieces. Enjoy a foray into the thrilling world of the world’s most underrated wine region, and certainly do not hesitate to contact our sales staff with any questions as you take off on this mouth-watering adventure.
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2018 Muscat Grand Cru “Pfersigberg Trois Châteaux”
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2020 Pinot Gris “Les Jardins”
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2018 Pinot Gris Grand Cru Sommerberg “Wibtal”
Albert Boxler France | Alsace
2022 Riesling “Clos Mathis”
Domaine Ostertag France | Alsace
2019 Pinot Gris “Dorfburg”
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2021 Riesling “Les Jardins”
Domaine Ostertag France | Alsace
2016 Pinot Gris “Heimbourg”
Albert Boxler France | Alsace
2019 Pinot Gris
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2019 Gewurztraminer Grand Cru “Furstentum”
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Kermit once said...
Kermit once said...
When buying red Burgundy, I think we should remember:
1. Big wines do not age better than light wine.
2. A so-called great vintage at the outset does not guarantee a great vintage for the duration.
3. A so-called off vintage at the outset does not mean the wines do not have a brilliant future ahead of them.
4. Red Burgundy should not taste like Guigal Côte-Rôtie, even if most wine writers wish it would.
5. Don’t follow leaders; watch yer parking meters.
Inspiring Thirst, page 174