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2020 Sauternes
Domaine de l’Alliance
The reasons to be overwhelmed with enthusiasm over Daniel and Valérie Alibrand’s Sauternes are bountiful, so I suggest asking one of our staff why we hold this producer in such high regard. To briefly outline it, this is truly artisanal Sauternes—made by hardworking farmers who are willing to sacrifice quantity for excellence. For example, the rigorous sorting to select the best fruit means making up to seven passes through the vineyards, picking berry by berry. The yields come out to around ten hectoliters per hectare—compare that to Château d’Yquem. Or you can forget the details and simply stick your nose into a glass of this divine nectar to comprehend our excitement.
—Anthony Lynch
Wine Type: | dessert |
Vintage: | 2020 |
Bottle Size: | 500mL |
Blend: | 85% Sémillon, 12% Sauvignon Blanc & Gris, 3% Muscadelle |
Appellation: | Sauternes |
Country: | France |
Region: | Bordeaux |
Winemaker: | Valérie & Daniel Alibrand |
Vineyard: | Average of 50 years |
Soil: | Gravel, Clay, Sand |
Aging: | 20% of wine is aged in new 350-L barrels, 20% in 350-L barrels of one passage, 60% in 225-L barrels of one, two, or three passages |
Farming: | Organic (practicing) |
Alcohol: | 13.5% |
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2001 Fronsac MAGNUM
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About The Region
Bordeaux
Often considered the wine capital of the world, Bordeaux and its wines have captured the minds, hearts, and wallets of wine drinkers for centuries. For many, the wines provide an inalienable benchmark against which all other wines are measured.
Bordeaux is divided into three winegrowing regions with the city that gives the region its name in the near geographical center. The “right bank,” or the area located east of the Dordogne River, produces wines that are predominantly Merlot with small amounts of Cabernet Franc and Cabernet Sauvignon. The “left bank” is located to the west of the Garonne River and produces wines dominated by Cabernet Sauvignon, with Cabernet Franc, Merlot, Malbec and Petit Verdot.
The third region, Entre-Deux-Mers, lies between both rivers and produces white wines from Sauvignon Blanc, Sémillon, and Muscadelle. Though technically in the left bank, it is worth noting the appellation of Sauternes, which produces arguably the world’s most famous sweet wines from Sauvignon Blanc, Sémillon, and Muscadelle as well.
Though many top Bordeaux wines are sold en primeur (in advance of their bottling) and often through a middleman known as a negoçiant, Kermit has always preferred to purchase directly from the winemaker. For more than three decades he has sought out small producers, who make classic Bordeaux wines and are willing to play outside the negoçiant system. This ethic has led to longstanding relationships, excellent prices, and perhaps most important—wines of great value and longevity.
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2001 Fronsac MAGNUM
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2017 Pomerol
Château Gombaude-Guillot France | Bordeaux
2016 Fronsac
Château Haut-Lariveau France | Bordeaux
2021 Bordeaux Sec “Les Clous”
Domaine de l'Alliance France | Bordeaux
2019 Pomerol
Château Gombaude-Guillot France | Bordeaux
2022 Sauternes “Esquisse”
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2023 Graves Blanc
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Kermit once said...

Kermit once said...
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.