Notify me
2018 Vouvray “La Cuvée des Fondraux”
ChampalouCrafting impeccably balanced, off-dry wines like this is no simple task, but the Champalou Fondraux rolls over the tongue so fluidly that you might be tempted to think the berries tasted just like this when they were picked off the vine. It comes down to masterful winemaking, in which precision and savoir faire replace the need for technological intervention to create a velvety, suave Vouvray that oozes class. The contrast of ripe, succulent Chenin Blanc fruit with a spike of flinty minerality is like licking honey off an arrowhead.
—Anthony Lynch
Wine Type: | white |
Vintage: | 2018 |
Bottle Size: | 750mL |
Blend: | Chenin Blanc |
Appellation: | Vouvray |
Country: | France |
Region: | Loire |
Producer: | Champalou |
Winemaker: | Catherine & Didier Champalou |
Vineyard: | 45 years average, 4 ha |
Soil: | Clay, Limestone, Flint |
Farming: | Sustainable |
Alcohol: | 13% |
More from this Producer or Region
2020 Saumur Blanc “L’Échelier”
France | Loire
This dry Chenin Blanc is etched from the white limestone beneath—crystalline, pure, and chiseled.
2022 Muscadet Sèvre et Maine Sur Lie
France | Loire
It fills the mouth with suspicions of honeysuckle and pulpy stone fruits, all while maintaining classic notes of iodine and sea breeze that make this the vinous equivalent of tidepooling.
2022 Reuilly Pinot Gris Rosé
France | Loire
Citrusy aromatics, bracing salinity, and a mineral backbone make it a mouthwatering match for tangy, fresh-herb-laden soups like tom kha gai or pho.
2022 Jasnières
France | Loire
Racy, slightly honeyed, exotically perfumed, and loaded with minerality, this wine is an excellent representation of how Chenin reacts to the local conditions.
2018 Vouvray “La Moelleuse”
France | Loire
This is the Champalous’ late-harvest wine, gently sweet yet retaining the mouthwatering acidity that Chenin from the great sites of the Loire can provide.
2022 Vouvray
France | Loire
Gentle and refreshing on the palate, it boasts a delightful balance of stony minerality with luscious, almost honeyed fruit and flowery notes.
2022 Vouvray “Les Fondraux”
France | Loire
The contrast of ripe, succulent Chenin Blanc fruit with a spike of flinty minerality is like licking honey off an arrowhead.
Vouvray Brut
France | Loire
From clay and limestone vineyards, they are able to obtain remarkable complexity in their Brut, while the texture shows both a creamy richness and an austere minerality.
2019 Vouvray “Le Portail”
France | Loire
The most serious and age-worthy of Champalou’s dry wines, it has a depth and richness of flavor that allow it to shine alongside refined cuisine.
2021 Val de Loire Blanc “Cirrus”
France | Loire
This bottling takes a playful approach to the rare Fié Gris grape with a skin maceration that teases out depth to its unique aromatic qualities.
About The Producer
Champalou
About The Region
Loire
The defining feature of the Loire Valley, not surprisingly, is the Loire River. As the longest river in France, spanning more than 600 miles, this river connects seemingly disparate wine regions. Why else would Sancerre, with its Kimmeridgian limestone terroir be connected to Muscadet, an appellation that is 250 miles away?
Secondary in relevance to the historical, climatic, environmental, and cultural importance of the river are the wines and châteaux of the Jardin de la France. The kings and nobility of France built many hundreds of châteaux in the Loire but wine preceded the arrival of the noblesse and has since out-lived them as well.
Diversity abounds in the Loire. The aforementioned Kimmderidgian limestone of Sancerre is also found in Chablis. Chinon, Bourgueil, and Saumur boast the presence of tuffeau, a type of limestone unique to the Loire that has a yellowish tinge and a chalky texture. Savennières has schist, while Muscadet has volcanic, granite, and serpentinite based soils. In addition to geologic diversity, many, grape varieties are grown there too: Cabernet Franc, Chenin Blanc, Sauvignon Blanc, and Melon de Bourgogne are most prevalent, but (to name a few) Pinot Gris, Grolleau, Pinot Noir, Pineau d’Aunis, and Folle Blanche are also planted. These myriad of viticultural influences leads to the high quality production of every type of wine: red, white, rosé, sparkling, and dessert.
Like the Rhône and Provence, some of Kermit’s first imports came from the Loire, most notably the wines of Charles Joguet and Château d’Epiré—two producers who are featured in Kermit’s book Adventures on the Wine Route and with whom we still work today.
More from Loire or France
2022 Chinon Blanc
Bernard Baudry France | Loire
2021 Chinon “Les Grézeaux”
Bernard Baudry France | Loire
Vouvray Brut
Champalou France | Loire
2021 Saint Nicolas de Bourgueil “Irène”
Domaine de la Chanteleuserie France | Loire
2022 Vin de France Rouge “Le Martray”
Grange Saint Sauveur France | Loire
2018 Saumur Blanc “Le Clos du Moulin”
Thierry Germain France | Loire
2021 Saumur Mousseux “Bulles de Roche”
Thierry Germain France | Loire
2022 Chinon “Les Petites Roches” Blanc
Charles Joguet France | Loire
2021 Bourgueil “La Dilettante”
Catherine & Pierre Breton France | Loire
2022 Val de Loire Rouge Grolleau
Catherine & Pierre Breton France | Loire
2021 Sancerre “Les Coutones”
Daniel Chotard France | Loire
2022 Chardonnay
Eric Chevalier France | Loire
2022 Chinon Blanc
Bernard Baudry France | Loire
2021 Chinon “Les Grézeaux”
Bernard Baudry France | Loire
Vouvray Brut
Champalou France | Loire
2021 Saint Nicolas de Bourgueil “Irène”
Domaine de la Chanteleuserie France | Loire
2022 Vin de France Rouge “Le Martray”
Grange Saint Sauveur France | Loire
2018 Saumur Blanc “Le Clos du Moulin”
Thierry Germain France | Loire
2021 Saumur Mousseux “Bulles de Roche”
Thierry Germain France | Loire
2022 Chinon “Les Petites Roches” Blanc
Charles Joguet France | Loire
2021 Bourgueil “La Dilettante”
Catherine & Pierre Breton France | Loire
2022 Val de Loire Rouge Grolleau
Catherine & Pierre Breton France | Loire
2021 Sancerre “Les Coutones”
Daniel Chotard France | Loire
2022 Chardonnay
Eric Chevalier France | Loire
Kermit once said...
Kermit once said...
A good doctor prescribed the wine of Nuits-Saint-Georges to the Sun King, Louis XIV, when he suffered an unknown maladie. When the king’s health was restored the tasty remedy enjoyed a vogue at court. Lord, send me a doctor like that!
Inspiring Thirst, page 117