2022 ChevernyDomaine du Salvard
France | Loire
$22
Producers
Chérisey may not yet be a household name, but if our crystal ball is correct, it’s only a matter of time. The juxtaposition of the delicacy and generosity of the old vine "La Pièce sous la bois" may require you to run to your nearest fainting couch. When you take a sip it’s inevitable that you will sit down, close your eyes and say, “mmm” out loud.
—Amy Christine
Wine Type: | white |
Vintage: | 2018 |
Bottle Size: | 750mL |
Blend: | Chardonnay |
Appellation: | Meursault-Blagny |
Country: | France |
Region: | Burgundy |
Producer: | Comtesse de Chérisey |
Winemaker: | Hélène Martelet-de-Chérisey, Laurent Martelet |
Vineyard: | Planted in 1970, .33 ha |
Soil: | Clay, Limestone |
Farming: | Organic (practicing) |
Alcohol: | 12.5% |
Comtesse de Chérisey France | Burgundy | Meursault-Blagny
Comtesse de Chérisey France | Burgundy | Beaune 1er Cru
Comtesse de Chérisey France | Burgundy | Meursault-Blagny
Comtesse de Chérisey France | Burgundy | Puligny-Montrachet
Domaine Boillot France | Burgundy | Gevrey-Chambertin
Domaine Savary France | Burgundy | Chablis
The lost hamlet of Blagny, up in the hills between Puligny-Montrachet and Meursault in the Côte d’Or in Burgundy, is home to Comtesse de Chérisey. This almost magical, lost-in-time corner of the world boasts a unique microclimate, with a slightly different average temperature, exposition and soil than the rest of Burgundy. In our humble opinion, our friend and vigneron, Laurent Martelet, creates the most haunting masterpieces that emerge from this terroir. All of the de Chérisey vines are premier cru, are at least 60 years old, and they encircle their ancient cellar in the Hameau de Blagny.
In eastern central France, Burgundy is nestled between the wine regions of Champagne to the north, the Jura to the east, the Loire to the west, and the Rhône to the south. This is the terroir par excellence for producing world-class Pinot Noir and Chardonnay.
The southeast-facing hillside between Dijon in the north and Maranges in the south is known as the Côte d’Or or “golden slope.” The Côte d’Or comprises two main sections, both composed of limestone and clay soils: the Côte de Nuits in the northern sector, and the Côte de Beaune in the south. Both areas produce magnificent whites and reds, although the Côte de Beaune produces more white wine and the Côte de Nuits more red.
Chablis is Burgundy’s northern outpost, known for its flinty and age-worthy Chardonnays planted in Kimmeridgian limestone on an ancient seabed. Vézelay is a smaller area south of Chablis with similar qualities, although the limestone there is not Kimmeridgian.
To the south of the Côte de Beaune, the Côte Chalonnaise extends from Chagny on its northern end, down past Chalon-sur-Saône and encompasses the appellations of Bouzeron in the north, followed by Rully, Mercurey, Givry, and Montagny.
Directly south of the Chalonnaise begins the Côte Mâconnais, which extends south past Mâcon to the hamlets of Fuissé, Vinzelles, Chaintré, and Saint-Véran. The Mâconnais is prime Chardonnay country and contains an incredible diversity of soils.
Domaine Follin-Arbelet France | Burgundy | Aloxe-Corton
Domaine Follin-Arbelet France | Burgundy | Pernand-Vergelesses
Domaine Robert Chevillon France | Burgundy | Nuits-Saint-Georges
Domaine Lucien Boillot et Fils France | Burgundy | Volnay
La Soeur Cadette France | Burgundy | Bourgogne
Domaine Robert-Denogent France | Burgundy | Pouilly-Fuissé
Domaine Régis Bouvier France | Burgundy | Morey Saint Denis
Domaine Roland Lavantureux France | Burgundy | Chablis
Domaine de Villaine France | Burgundy | Mercurey
Domaine Roland Lavantureux France | Burgundy | Chablis
Domaine de Villaine France | Burgundy | Rully
Domaine Lucien Boillot et Fils France | Burgundy | Volnay
When buying red Burgundy, I think we should remember:
1. Big wines do not age better than light wine.
2. A so-called great vintage at the outset does not guarantee a great vintage for the duration.
3. A so-called off vintage at the outset does not mean the wines do not have a brilliant future ahead of them.
4. Red Burgundy should not taste like Guigal Côte-Rôtie, even if most wine writers wish it would.
5. Don’t follow leaders; watch yer parking meters.
Inspiring Thirst, page 174
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information, go to www.P65Warnings.ca.gov/bpa