2021 Grolleau “Franc de Pied”Bernard Baudry
France | Loire
$36
Producers
In a recent tasting of this wine, it tantalized with the promise of majestic grand cru red Burgundy. The perfume is divine, the tannins are silky, and the length is remarkable. It is very pretty now, but this is one of the rare, exalted rouges I would recommend keeping your hands off if you can for at least five or ten years. With some age, it will develop into one of the most gorgeous Pinot Noirs to ever grace your glass.
—Tom Wolf
Wine Type: | red |
Vintage: | 2017 |
Bottle Size: | 750mL |
Blend: | Pinot Noir |
Appellation: | Romanée-Saint-Vivant |
Country: | France |
Region: | Burgundy |
Producer: | Domaine Follin-Arbelet |
Vineyard: | .5 ha, planted in 1973 |
Soil: | Clay, Limestone |
Farming: | Lutte Raisonnée |
Alcohol: | 13.5% |
Domaine Follin-Arbelet France | Burgundy | Aloxe-Corton
Domaine Follin-Arbelet France | Burgundy | Pernand-Vergelesses
Domaine Follin-Arbelet France | Burgundy | Corton Grand Cru
Domaine Follin-Arbelet France | Burgundy | Pernand-Vergelesses
Domaine Follin-Arbelet France | Burgundy | Romanée-Saint-Vivant
Domaine Follin-Arbelet France | Burgundy | Pernand-Vergelesses
In eastern central France, Burgundy is nestled between the wine regions of Champagne to the north, the Jura to the east, the Loire to the west, and the Rhône to the south. This is the terroir par excellence for producing world-class Pinot Noir and Chardonnay.
The southeast-facing hillside between Dijon in the north and Maranges in the south is known as the Côte d’Or or “golden slope.” The Côte d’Or comprises two main sections, both composed of limestone and clay soils: the Côte de Nuits in the northern sector, and the Côte de Beaune in the south. Both areas produce magnificent whites and reds, although the Côte de Beaune produces more white wine and the Côte de Nuits more red.
Chablis is Burgundy’s northern outpost, known for its flinty and age-worthy Chardonnays planted in Kimmeridgian limestone on an ancient seabed. Vézelay is a smaller area south of Chablis with similar qualities, although the limestone there is not Kimmeridgian.
To the south of the Côte de Beaune, the Côte Chalonnaise extends from Chagny on its northern end, down past Chalon-sur-Saône and encompasses the appellations of Bouzeron in the north, followed by Rully, Mercurey, Givry, and Montagny.
Directly south of the Chalonnaise begins the Côte Mâconnais, which extends south past Mâcon to the hamlets of Fuissé, Vinzelles, Chaintré, and Saint-Véran. The Mâconnais is prime Chardonnay country and contains an incredible diversity of soils.
Santini Collective France | Burgundy | Mâcon-Villages
Bruno Colin France | Burgundy | Chassagne-Montrachet
Domaine Lucien Boillot et Fils France | Burgundy | Puligny-Montrachet
Domaine de la Cadette France | Burgundy | Vézelay
Domaine Robert Chevillon France | Burgundy | Nuits-Saint-Georges
Domaine Larue France | Burgundy | Saint-Aubin
Régis Bouvier France | Burgundy | Gevrey-Chambertin
Jean-Claude Regnaudot et Fils France | Burgundy | Maranges
Domaine Robert Chevillon France | Burgundy | Nuits-Saint-Georges
Domaine Lucien Boillot et Fils France | Burgundy | Volnay
Comtesse de Chérisey France | Burgundy | Meursault-Blagny
Domaine de Villaine France | Burgundy | Rully
Let the brett nerds retire into protective bubbles, and whenever they thirst for wine it can be passed in to them through a sterile filter. Those of us on the outside can continue to enjoy complex, natural, living wines.
Inspiring Thirst, page 236
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