2022 ChevernyDomaine du Salvard
France | Loire
$22
Producers
“La Perrière” runs adjacent to the grand cru Mazis-Chambertin, separated by a dirt path. Pierre’s version is sumptuously laden with notes of cherries enrobing the deep limestone structure of the vineyard. This is archetypal Gevrey-Chambertin in all the best ways.
—Clark Z. Terry
Wine Type: | red |
Vintage: | 2017 |
Bottle Size: | 750mL |
Blend: | Pinot Noir |
Appellation: | Gevrey-Chambertin |
Country: | France |
Region: | Burgundy |
Producer: | Domaine Lucien Boillot et Fils |
Winemaker: | Pierre Boillot |
Vineyard: | Planted in 1953, .09 ha |
Soil: | Clay, limestone |
Aging: | Aged for 16 to 18 months depending on the vintage |
Farming: | Lutte Raisonnée |
Alcohol: | 13.5% |
Domaine Lucien Boillot et Fils France | Burgundy | Pommard 1er Cru
Domaine Lucien Boillot & Fils France | Burgundy | Gevrey-Chambertin
Domaine Lucien Boillot & Fils France | Burgundy | Bourgogne
Domaine Boillot France | Burgundy | Gevrey-Chambertin
Domaine Lucien Boillot & Fils France | Burgundy | Volnay
Domaine Lucien Boillot et Fils France | Burgundy | Volnay
In eastern central France, Burgundy is nestled between the wine regions of Champagne to the north, the Jura to the east, the Loire to the west, and the Rhône to the south. This is the terroir par excellence for producing world-class Pinot Noir and Chardonnay.
The southeast-facing hillside between Dijon in the north and Maranges in the south is known as the Côte d’Or or “golden slope.” The Côte d’Or comprises two main sections, both composed of limestone and clay soils: the Côte de Nuits in the northern sector, and the Côte de Beaune in the south. Both areas produce magnificent whites and reds, although the Côte de Beaune produces more white wine and the Côte de Nuits more red.
Chablis is Burgundy’s northern outpost, known for its flinty and age-worthy Chardonnays planted in Kimmeridgian limestone on an ancient seabed. Vézelay is a smaller area south of Chablis with similar qualities, although the limestone there is not Kimmeridgian.
To the south of the Côte de Beaune, the Côte Chalonnaise extends from Chagny on its northern end, down past Chalon-sur-Saône and encompasses the appellations of Bouzeron in the north, followed by Rully, Mercurey, Givry, and Montagny.
Directly south of the Chalonnaise begins the Côte Mâconnais, which extends south past Mâcon to the hamlets of Fuissé, Vinzelles, Chaintré, and Saint-Véran. The Mâconnais is prime Chardonnay country and contains an incredible diversity of soils.
Jean-Claude Regnaudot et Fils France | Burgundy | Maranges
Régis Bouvier France | Burgundy | Bourgogne
Domaine Robert Chevillon France | Burgundy | Nuits-Saint-Georges
Henri Costal France | Burgundy | Chablis
Domaine Lucien Boillot et Fils France | Burgundy | Pommard 1er Cru
Domaine Robert-Denogent France | Burgundy | Pouilly-Fuissé
Domaine Taupenot-Merme France | Burgundy | Mazoyères Chambertin
Domaine Robert Chevillon France | Burgundy | Nuits-Saint-Georges
Domaine François Bertheau France | Burgundy | Bonnes-Mares
Domaine de Villaine France | Burgundy | Côte Chalonnaise
Domaine de Villaine France | Burgundy | Santenay
Domaine Taupenot-Merme France | Burgundy | Charmes Chambertin
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Inspiring Thirst, page 211
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