Notify me
2015 Savennières
Château d’EpiréWine Type: | white |
Vintage: | 2015 |
Bottle Size: | 750mL |
Blend: | Chenin Blanc |
Appellation: | Savennières |
Country: | France |
Region: | Loire |
Producer: | Château d’Epiré |
Winemaker: | Luc Bizard |
Vineyard: | 30-55 years, 8.5 ha |
Soil: | Schist |
Aging: | Juice rests for 24 hours before being racked into stainless steel cuves or barrel for fermentation to begin |
Farming: | Lutte Raisonnée |
Alcohol: | 13% |
More from this Producer or Region
2020 Vouvray “Pierres Rousses”
France | Loire
This wine is deep and textural, with serious presence on the palate and a dry, flinty finish.
2021 Sancerre Rouge
France | Loire
Chotard has crafted a delicious, complex, and elegant rouge that gives many village Burgundies a run for their money.
2022 Saumur Champigny “La Foulée”
France | Loire
Made in a fruit-forward, supple, easy-drinking style with very little added sulfur.
2019 Saumur Blanc “L’Échelier”
France | Loire
This downright Burgundian wine shows off the savory spine and weightless concentration imparted by this particular site.
2022 Quincy “Château de Quincy”
France | Loire
This is Sauvignon Blanc unlike any others in the world: textured, lush, full of aromatic gooseberry and passionfruit—all supported by spiny minerality.
2022 Vouvray “Les Fondraux”
France | Loire
The contrast of ripe, succulent Chenin Blanc fruit with a spike of flinty minerality is like licking honey off an arrowhead.
2022 Jasnières “Cuvée du Silex”
France | Loire
This Chenin Blanc has a tart sweetness, or perhaps a sweet tartness—with neither overbearing—that epitomizes good balance and will have you greedily reaching for your glass.
2018 Saumur Blanc “Le Clos du Moulin”
France | Loire
Thierry Germain’s meticulous process coaxes out the delicate and aromatic side of Chenin Blanc—think jasmine, honeysuckle, and peach.
2020 Saumur Blanc “L’Insolite”
France | Loire
This blanc is chiseled and electric and boasts notes of citrus, herbs, and stones that would beautifully complement pan-fried sea bass or shrimp tacos.
2020 Vin de France Rosé Grolleau/Cabernet Franc “Les Arceaux”
France | Loire
Intensely dry and mineral, the structured Les Arceaux is a bottle to pair with a meal rather than to drink as an apéritif.
About The Region
Loire
The defining feature of the Loire Valley, not surprisingly, is the Loire River. As the longest river in France, spanning more than 600 miles, this river connects seemingly disparate wine regions. Why else would Sancerre, with its Kimmeridgian limestone terroir be connected to Muscadet, an appellation that is 250 miles away?
Secondary in relevance to the historical, climatic, environmental, and cultural importance of the river are the wines and châteaux of the Jardin de la France. The kings and nobility of France built many hundreds of châteaux in the Loire but wine preceded the arrival of the noblesse and has since out-lived them as well.
Diversity abounds in the Loire. The aforementioned Kimmderidgian limestone of Sancerre is also found in Chablis. Chinon, Bourgueil, and Saumur boast the presence of tuffeau, a type of limestone unique to the Loire that has a yellowish tinge and a chalky texture. Savennières has schist, while Muscadet has volcanic, granite, and serpentinite based soils. In addition to geologic diversity, many, grape varieties are grown there too: Cabernet Franc, Chenin Blanc, Sauvignon Blanc, and Melon de Bourgogne are most prevalent, but (to name a few) Pinot Gris, Grolleau, Pinot Noir, Pineau d’Aunis, and Folle Blanche are also planted. These myriad of viticultural influences leads to the high quality production of every type of wine: red, white, rosé, sparkling, and dessert.
Like the Rhône and Provence, some of Kermit’s first imports came from the Loire, most notably the wines of Charles Joguet and Château d’Epiré—two producers who are featured in Kermit’s book Adventures on the Wine Route and with whom we still work today.
More from Loire or France
Touraine “Fines Bulles”
Domaine de la Chanteleuserie France | Loire
2022 Grolleau “Franc de Pied”
Bernard Baudry France | Loire
2022 Cheverny Rosé
Domaine du Salvard France | Loire
2022 Jasnières “Dyane”
Christine de Mianville France | Loire
2019 Saumur Blanc “L’Insolite”
Thierry Germain France | Loire
2020 Vouvray “La Dilettante”
Catherine & Pierre Breton France | Loire
2020 Vin de France Blanche
Domaine Michel Brégeon France | Loire
2021 Quincy
Domaine Trotereau France | Loire
2021 Bourgueil “Cuvée Alouettes”
Domaine de la Chanteleuserie France | Loire
2022 Vouvray
Champalou France | Loire
2019 Vouvray “Le Portail”
Champalou France | Loire
2022 Bourgueil “Trinch!”
Catherine & Pierre Breton France | Loire
Touraine “Fines Bulles”
Domaine de la Chanteleuserie France | Loire
2022 Grolleau “Franc de Pied”
Bernard Baudry France | Loire
2022 Cheverny Rosé
Domaine du Salvard France | Loire
2022 Jasnières “Dyane”
Christine de Mianville France | Loire
2019 Saumur Blanc “L’Insolite”
Thierry Germain France | Loire
2020 Vouvray “La Dilettante”
Catherine & Pierre Breton France | Loire
2020 Vin de France Blanche
Domaine Michel Brégeon France | Loire
2021 Quincy
Domaine Trotereau France | Loire
2021 Bourgueil “Cuvée Alouettes”
Domaine de la Chanteleuserie France | Loire
2022 Vouvray
Champalou France | Loire
2019 Vouvray “Le Portail”
Champalou France | Loire
2022 Bourgueil “Trinch!”
Catherine & Pierre Breton France | Loire
Kermit once said...
Kermit once said...
I want you to realize once and for all: Even the winemaker does not know what aging is going to do to a new vintage; Robert Parker does not know; I do not know. We all make educated (hopefully) guesses about what the future will bring, but guesses they are. And one of the pleasures of a wine cellar is the opportunity it provides for you to witness the evolution of your various selections. Living wines have ups and downs just as people do, periods of glory and dog days, too. If wine did not remind me of real life, I would not care about it so much.
Inspiring Thirst, page 171