France | Languedoc-Roussillon | Gard Mourvèdre and Grenache from a historic vineyard site give this elegant and profound red, replete with wild herbs, spice, and a chewy, stony tannin.
France | Alsace | Alsace Grand Cru Pfersig means “peach,” and the wine’s subtle whispers of white peach are adorable, and then the bouquet keeps growing more expansive, more intense, grander.
Domaine du Vieux Télégraphe
France | Southern Rhône | Châteauneuf-du-Pape The wine is at once pleasure, richness, depth, and freshness. The body is velvety and not at all aggressive. You smell the stones, the minerality, a smokiness, the magnificent old-vines Grenache fruit.
France | Beaujolais | Côte de Brouilly Champagne may be considered the traditional wine for most celebrations, but what could be more spontaneously festive and happiness-inducing than juicy, bright Gamay?
Catherine & Pierre Breton
France | Loire | Bourgueil There isn’t a spot in the world better suited for Cabernet Franc, and their old vines produce the raw material for one of the best reds in the Loire valley.
France | Languedoc-Roussillon | Languedoc Aged for two years in barrel and bottled unfiltered, this soulful Languedoc super-cuvée promises to age just as gracefully as top bottlings from Bandol and the Rhône.
France | Beaujolais | Régnié The vineyards of Régnié sit high on a slope between Brouilly and Morgon, so you can expect the perfume and brightness of the former along with a hint of the mineral-driven structure typical of the latter.
France | Alsace | Alsace Grand Cru Late-harvest wines of this quality in Alsace take incredible skill to make. This is a supremely beautiful example of a harmonious, highly successful partnership between man and nature.
Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
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