Notify me
2023 Sancerre
Hippolyte Reverdy
“I tasted good Sancerres in several caves but selected Hippolyte Reverdy’s because it was the prettiest, because it has none of the dreaded SO2, because his price is far from painful, and because I liked his name. When you are named Kermit, there is a satisfaction to be gained by meeting an Hippolyte.” — Kermit Lynch, June 1983 Newsletter
Does it get more classic than this? Like Chablis and Muscadet, Sancerre is a quintessential white wine appellation of France, beloved for its famous Kimmeridgian limestone and crisp blancs that sing at apéro hour. This AOC also happens to be home to half a dozen vignerons named Reverdy. Domaine Hippolyte Reverdy, a family farm that has been making wine for many generations—since the 1600s—is our favorite, producing Sancerres with trademark notes of fresh spring flowers and a zesty, mineral finish.
Since Kermit began to work with Hippolyte, the first Reverdy in this family to bottle, in the 1980s, the wines have been consistently excellent. The current generation, Julie Guiard—Hippolyte’s granddaughter—is as much a humble farmer as any of her ancestors, foregoing vacation and travel to make sure everything is in exactly the right place in her vines and cellar. As we celebrate four decades of importing Domaine Hippolyte Reverdy, join me in opening a bottle of this charming Sancerre that represents what we love most about tradition in French winemaking.
—Tom Wolf
Wine Type: | white |
Vintage: | 2023 |
Bottle Size: | 750mL |
Blend: | Sauvignon Blanc |
Appellation: | Sancerre |
Country: | France |
Region: | Loire |
Producer: | Domaine Hippolyte Reverdy |
Winemaker: | Julie Guiard |
Soil: | Limestone |
Farming: | Lutte Raisonnée |
Alcohol: | 13% |
More from this Producer or Region

2020 Vin de France Rouge Grolleau/Cabernet Franc “Clandestine”
France | Loire
A lovely combination of Grolleau Noir and Cabernet Franc, there seems to be a synergistic effect elevating both grapes to create a juicy, spicy, refreshing whole.

2022 Sancerre “Les Coutones”
France | Loire
A fleshy, full-bodied Sancerre with great freshness and the ability to age in bottle for a few years after release.

2020 Saumur Champigny “Outre Terre”
France | Loire
Outre Terre is a tiny production of Cabernet Franc fermented in amphora and aged in barrel.

2024 Val de Loire Sauvignon Blanc “Unique”
France | Loire
Lime blossoms delivered via a lightning bolt of minerally refreshment.

2020 Sancerre Rouge "Champs d’Alligny"
France | Loire
Previously blended into the domaine’s Sancerre rouge, the Champs d’Alligny is now its own bottling, a successful experiment if there ever was one.

2022 Sancerre Rouge
France | Loire
Pure, classy fruit sing tenor without any interference from the earthy bass that often makes itself heard in Bourgogne rouge.

2020 Vin de France Rosé Grolleau/Cabernet Franc “Les Arceaux”
France | Loire
Intensely dry and mineral, the structured Les Arceaux is a bottle to pair with a meal rather than to drink as an apéritif.

2024 Cheverny
France | Loire
June Club Gourmand ~ Sauvignon and a splash of Chardonnay: the epitome of minerally Loire refreshment

Vouvray Brut “La Dilettante”
France | Loire
Dry Champagne-method sparkler that delivers tremendous value.

2020 Saumur Champigny “La Marginale”
France | Loire
Germain’s reds are grand examples of the heights biodynamic wines can achieve.

About The Producer
Domaine Hippolyte Reverdy
About The Region
Loire
The defining feature of the Loire Valley, not surprisingly, is the Loire River. As the longest river in France, spanning more than 600 miles, this river connects seemingly disparate wine regions. Why else would Sancerre, with its Kimmeridgian limestone terroir be connected to Muscadet, an appellation that is 250 miles away?
Secondary in relevance to the historical, climatic, environmental, and cultural importance of the river are the wines and châteaux of the Jardin de la France. The kings and nobility of France built many hundreds of châteaux in the Loire but wine preceded the arrival of the noblesse and has since out-lived them as well.
Diversity abounds in the Loire. The aforementioned Kimmeridgian limestone of Sancerre is also found in Chablis. Chinon, Bourgueil, and Saumur boast the presence of tuffeau, a type of limestone unique to the Loire that has a yellowish tinge and a chalky texture. Savennières has schist, while Muscadet has volcanic, granite, and serpentinite based soils. In addition to geologic diversity, many, grape varieties are grown there too: Cabernet Franc, Chenin Blanc, Sauvignon Blanc, and Melon de Bourgogne are most prevalent, but (to name a few) Pinot Gris, Grolleau, Pinot Noir, Pineau d’Aunis, and Folle Blanche are also planted. These myriad of viticultural influences leads to the high quality production of every type of wine: red, white, rosé, sparkling, and dessert.
Like the Rhône and Provence, some of Kermit’s first imports came from the Loire, most notably the wines of Charles Joguet and Château d’Epiré—two producers who are featured in Kermit’s book Adventures on the Wine Route and with whom we still work today.
More from Loire or France
2021 Vin de France Rosé Grolleau/Cabernet Franc “Les Arceaux”
Grange Saint-Sauveur France | Loire
2023 Saumur Mousseux “Bulles de Roche”
Thierry Germain France | Loire
2023 Muscadet Côtes de Grand Lieu sur lie “La Nöe”
Eric Chevalier France | Loire
2021 Bourgueil “La Dilettante”
Catherine & Pierre Breton France | Loire
2021 Saumur Champigny “La Marginale”
Thierry Germain France | Loire
2023 Savennières “Cuvée Spéciale”
Château d’Epiré France | Loire
2020 Chinon “Clos de la Dioterie”
Charles Joguet France | Loire
2021 Vin de France Blanc “Chenin Centenaire”
Grange Saint-Sauveur France | Loire
2021 Vin de France Blanche
Domaine Michel Brégeon France | Loire
2022 Quincy “Château de Quincy”
Domaine Trotereau France | Loire
2024 Reuilly Pinot Gris Rosé
Domaine de Reuilly France | Loire
2023 Bourgueil “Trinch!”
Catherine & Pierre Breton France | Loire
2021 Vin de France Rosé Grolleau/Cabernet Franc “Les Arceaux”
Grange Saint-Sauveur France | Loire
2023 Saumur Mousseux “Bulles de Roche”
Thierry Germain France | Loire
2023 Muscadet Côtes de Grand Lieu sur lie “La Nöe”
Eric Chevalier France | Loire
2021 Bourgueil “La Dilettante”
Catherine & Pierre Breton France | Loire
2021 Saumur Champigny “La Marginale”
Thierry Germain France | Loire
2023 Savennières “Cuvée Spéciale”
Château d’Epiré France | Loire
2020 Chinon “Clos de la Dioterie”
Charles Joguet France | Loire
2021 Vin de France Blanc “Chenin Centenaire”
Grange Saint-Sauveur France | Loire
2021 Vin de France Blanche
Domaine Michel Brégeon France | Loire
2022 Quincy “Château de Quincy”
Domaine Trotereau France | Loire
2024 Reuilly Pinot Gris Rosé
Domaine de Reuilly France | Loire
2023 Bourgueil “Trinch!”
Catherine & Pierre Breton France | Loire
Kermit once said...

Kermit once said...
I want you to realize once and for all: Even the winemaker does not know what aging is going to do to a new vintage; Robert Parker does not know; I do not know. We all make educated (hopefully) guesses about what the future will bring, but guesses they are. And one of the pleasures of a wine cellar is the opportunity it provides for you to witness the evolution of your various selections. Living wines have ups and downs just as people do, periods of glory and dog days, too. If wine did not remind me of real life, I would not care about it so much.
Inspiring Thirst, page 171