Notify me
2023 Cheverny
Domaine du SalvardAt twenty-three, I was given the opportunity to build the wine list at a bustling French seafood restaurant in Brooklyn. I had fallen in love with the menu the first time I’d dined there: fresh East and West Coast oysters, moules marinières, daily fish specials like seared sea scallops with fennel and grapefruit salad, whole roasted branzino... It was here I tasted my first Cheverny, a Loire white rife with herbs, citrus, and minerality—a perfect pairing for briny treats from the sea, often tempered by rich European butter. Naturally, the bottle promptly became a crowd (and staff) favorite.
In the years that followed, between leaving the restaurant and arriving at Kermit Lynch Wine Merchant, I never encountered another Cheverny quite as memorable. Imagine my delight when, at an early staff tasting, we opened this bottle from Domaine du Salvard. Fresh, lively, and full of zest, it transported me back through time. This is truly singular Sauvignon Blanc with saline notes and whiffs of sage, rounded out with a luxurious splash of Chardonnay. But what’s really remarkable is the energetic rush of youth it contains—scents of summery, ripe tomato vines, and seasons of life that leave you forever changed.
—Allyson Noman
Wine Type: | white |
Vintage: | 2023 |
Bottle Size: | 750mL |
Blend: | 85% Sauvignon Blanc, 15% Chardonnay |
Appellation: | Cheverny |
Country: | France |
Region: | Loire |
Producer: | Domaine du Salvard |
Winemaker: | Emmanuel & Thierry Delaille |
Vineyard: | 10 - 65 years |
Soil: | Chalk, Limestone, Sand |
Farming: | Lutte Raisonnée |
Alcohol: | 12.5% |
More from this Producer or Region
2021 Saumur Champigny “Terres Chaudes”
France | Loire
Thierry has perfected the art of coaxing this Cabernet Franc’s soulfulness and elusive finesse into bottle.
2022 Cheverny
France | Loire
Sauvignon and a splash of Chardonnay: the epitome of minerally Loire refreshment
2022 Saumur Blanc “L’Insolite”
France | Loire
This blanc is chiseled and electric and boasts notes of citrus, herbs, and stones that would beautifully complement pan-fried sea bass or shrimp tacos.
2021 Sancerre “Les Cris”
France | Loire
Simply gorgeous, the Cris is sublimely perfumed, generous on the palate, and long and saline on the elegant finish.
2021 Chinon “Les Grézeaux”
France | Loire
A textbook Chinon like this merits simple, rustic cuisine such as roast game, baked potatoes, and sautéed porcini mushrooms.
2018 Saumur Blanc “Le Clos du Moulin”
France | Loire
Thierry Germain’s meticulous process coaxes out the delicate and aromatic side of Chenin Blanc—think jasmine, honeysuckle, and peach.
2022 Val de Loire Sauvignon Blanc “Unique”
France | Loire
Lime blossoms delivered via a lightning bolt of minerally refreshment.
2022 Cheverny Rosé
France | Loire
April Club Gourmand ~ Domaine du Salvard’s rosé of Pinot Noir and Gamay is what I think of as “perfect lunchtime wine”—youthful red berries and a refreshing zip of citrus lend themselves well to just about any fare.
2020 Bourgueil “Nuits d’Ivresse”
France | Loire
Bottled without any sulfur whatsoever, here is a seriously playful Cab Franc from the masters of vinous fun.
2020 Muscadet Sèvre et Maine Clisson “La Molette”
France | Loire
A subtly floral nose and textured mouthfeel seal the deal. This is off-the-charts Muscadet.
About The Producer
Domaine du Salvard
About The Region
Loire
The defining feature of the Loire Valley, not surprisingly, is the Loire River. As the longest river in France, spanning more than 600 miles, this river connects seemingly disparate wine regions. Why else would Sancerre, with its Kimmeridgian limestone terroir be connected to Muscadet, an appellation that is 250 miles away?
Secondary in relevance to the historical, climatic, environmental, and cultural importance of the river are the wines and châteaux of the Jardin de la France. The kings and nobility of France built many hundreds of châteaux in the Loire but wine preceded the arrival of the noblesse and has since out-lived them as well.
Diversity abounds in the Loire. The aforementioned Kimmderidgian limestone of Sancerre is also found in Chablis. Chinon, Bourgueil, and Saumur boast the presence of tuffeau, a type of limestone unique to the Loire that has a yellowish tinge and a chalky texture. Savennières has schist, while Muscadet has volcanic, granite, and serpentinite based soils. In addition to geologic diversity, many, grape varieties are grown there too: Cabernet Franc, Chenin Blanc, Sauvignon Blanc, and Melon de Bourgogne are most prevalent, but (to name a few) Pinot Gris, Grolleau, Pinot Noir, Pineau d’Aunis, and Folle Blanche are also planted. These myriad of viticultural influences leads to the high quality production of every type of wine: red, white, rosé, sparkling, and dessert.
Like the Rhône and Provence, some of Kermit’s first imports came from the Loire, most notably the wines of Charles Joguet and Château d’Epiré—two producers who are featured in Kermit’s book Adventures on the Wine Route and with whom we still work today.
More from Loire or France
2022 Coteaux du Loir Rouge “Cuvée du Rosier”
Pascal Janvier France | Loire
2022 Chardonnay
Eric Chevalier France | Loire
2021 Saint Nicolas de Bourgueil “Irène”
Domaine de la Chanteleuserie France | Loire
2019 Sancerre Rouge “Champs d’Alligny”
Daniel Chotard France | Loire
2022 Pouilly-Fumé “Vieilles Vignes”
Régis Minet France | Loire
2022 Jasnières
Pascal Janvier France | Loire
2019 Chinon “Clos de la Dioterie”
Charles Joguet France | Loire
2020 Vin de France Rouge Cabernet Franc “Huguette”
Grange Saint Sauveur France | Loire
2021 Quincy
Domaine Trotereau France | Loire
2022 Val de Loire Rouge Grolleau
Catherine & Pierre Breton France | Loire
2022 Reuilly Pinot Noir
Domaine de Reuilly France | Loire
2020 Sancerre “Hameau de Reigny”
Daniel Chotard France | Loire
2022 Coteaux du Loir Rouge “Cuvée du Rosier”
Pascal Janvier France | Loire
2022 Chardonnay
Eric Chevalier France | Loire
2021 Saint Nicolas de Bourgueil “Irène”
Domaine de la Chanteleuserie France | Loire
2019 Sancerre Rouge “Champs d’Alligny”
Daniel Chotard France | Loire
2022 Pouilly-Fumé “Vieilles Vignes”
Régis Minet France | Loire
2022 Jasnières
Pascal Janvier France | Loire
2019 Chinon “Clos de la Dioterie”
Charles Joguet France | Loire
2020 Vin de France Rouge Cabernet Franc “Huguette”
Grange Saint Sauveur France | Loire
2021 Quincy
Domaine Trotereau France | Loire
2022 Val de Loire Rouge Grolleau
Catherine & Pierre Breton France | Loire
2022 Reuilly Pinot Noir
Domaine de Reuilly France | Loire
2020 Sancerre “Hameau de Reigny”
Daniel Chotard France | Loire
Kermit once said...
Kermit once said...
Great winemakers, great terroirs, there is never any hurry. And I no longer buy into this idea of “peak” maturity. Great winemakers, great terroirs, their wines offer different pleasures at different ages.
Inspiring Thirst, page 312