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2022 Südtirol Eisacktaler Müller Thurgau “Sass Rigais”
Manni NössingAn absolute live wire of a white grown at high elevation in the shadow of jagged Dolomite peaks, Nössing’s Müller features a lustrous perfume bursting with exotic aromas of guava, passion fruit, lime, and wildflowers. This sleek, bracing mineral bomb epitomizes mountain refreshment in its purest form.
—Anthony Lynch
Wine Type: | white |
Vintage: | 2022 |
Bottle Size: | 750mL |
Blend: | Müller Thurgau |
Appellation: | Alto Adige – Valle Isarco |
Country: | Italy |
Region: | Alto Adige |
Producer: | Manni Nössing |
Winemaker: | Manni Nössing |
Vineyard: | 6 years, 0.8 ha |
Soil: | Sandy, Granite |
Aging: | Controlled-temperature fermentation in stainless steel vats lasts 10-12 days |
Farming: | Sustainable |
Alcohol: | 12.5% |
More from this Producer or Region
2020 Alto Adige Pinot Nero “Mazzon”
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A vibrant, crisp, taut, white grown at over 600 meters in granite soil in the very northern part of Italy.
About The Producer
Manni Nössing
About The Region
Alto Adige
In the heart of the Dolomites, Alto Adige is Italy’s northernmost wine region. Having changed hands multiples times in its history between Italy and the Austro-Hungarian Empire (it shares a border with Austria), it boasts strong Germanic influence on its culture, language, cuisine, as well as its wines.
The mountainous geography is the principal determinant of local winemaking styles, with the high-altitude vineyards and cool Alpine climate favoring primarily crisp, racy, aromatic whites from varieties like Kerner, Sauvignon, Müller Thurgau, and Grüner Veltliner. A Mediterranean influence on climate is channeled north up the valley until Bolzano, permitting the cultivation of certain reds as well, among which Schiava, Lagrein, Pinot Nero, and Merlot fare best.
Small growers who once sold fruit to the area’s multiple co-ops are now increasingly bottling their own wines. The arrival of many quality-oriented artisans on the scene caught our eye years ago, and we now count three estates from Südtirol, as it is also known, in our portfolio. These high-acid mountain wines make for a beautifully invigorating aperitivo with thinly sliced speck, a local specialty.
More from Alto Adige or Italy
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2022 Südtirol Eisacktaler Kerner
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2020 Alto Adige Pinot Nero “Mazzon”
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2019 Alto Adige Merlot-Cabernet Franc
Peter Dipoli Italy | Alto Adige
2022 Südtirol Eisacktaler Grüner Veltliner
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2021 Südtirol Eisacktaler Riesling
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2022 Vigneti delle Dolomiti Schiava
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2015 Alto Adige Merlot-Cabernet Sauvignon “Iugum”
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2022 Südtirol Eisacktaler Sylvaner
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2020 Alto Adige Pinot Nero “Mazzon”
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2019 Alto Adige Merlot-Cabernet Franc
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2022 Südtirol Eisacktaler Grüner Veltliner
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2021 Südtirol Eisacktaler Riesling
Manni Nössing Italy | Alto Adige
2022 Vigneti delle Dolomiti Schiava
Ferruccio Carlotto Italy | Alto Adige
2015 Alto Adige Merlot-Cabernet Sauvignon “Iugum”
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2016 Alto Adige Merlot-Cabernet Sauvignon “Iugum”
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2022 Südtirol Eisacktaler Sylvaner
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2021 Südtirol Eisacktaler Grüner Veltliner
Manni Nössing Italy | Alto Adige
Where the newsletter started
Where the newsletter started
Every three or four months I would send my clients a cheaply made list of my inventory, but it began to dawn on me that business did not pick up afterwards. It occurred to me that my clientele might not know what Château Grillet is, either. One month in 1974 I had an especially esoteric collection of wines arriving, so I decided to put a short explanation about each wine into my price list, to try and let my clients know what to expect when they uncorked a bottle. The day after I mailed that brochure, people showed up at the shop, and that is how these little propaganda pieces for fine wine were born.—Kermit Lynch