Notify me
2017 Muscat du Cap Corse
Antoine Arena
You won’t confuse this stunning dessert wine with Muscat from Alsace, Beaumes-de-Venise, or anywhere else: its ravishing perfume of miel du maquis, wildflowers, and resinous herbs could come only from Corsica. We always keep a few vintages stocked in the Lynch cellar, since they age well and are a great way to start or end any meal. My favorite pairing is a bowl of delicate fresh ricotta—the closest we can get to Corsica’s brocciu—drizzled with raw honey.
—Anthony Lynch
Wine Type: | white |
Vintage: | 2017 |
Bottle Size: | 750mL |
Blend: | Muscat à Petit Grains |
Appellation: | Muscat du Cap Corse |
Country: | France |
Region: | Corsica |
Producer: | Antoine Arena |
Winemaker: | Antoine Arena |
Vineyard: | Planted in 1982, 1992, 1995, 1 ha |
Soil: | Clay, Limestone |
Farming: | Organic (certified) |
Alcohol: | 16% |
More from this Producer or Region

2023 Patrimonio Rouge “Morta Maio”
France | Corsica
A vibrant tonic akin to a savory brew of muddled stone, wild herbs, and salty sea air.

2013 Vin de France Blanc “Grotte di Sole”
France | Corsica
Golden ripe Vermentinu berries are responsible for this fleshy, succulent dry white.

2021 Corse Figari Blanc “Amphora”
France | Corsica
It has a purity and seamlessness—no angles or edges—and a feeling of weightlessness despite its broad, full-bodied, golden flesh.

2022 Patrimonio Blanc “Carco”
France | Corsica
Limestone, sea breeze, and wildflowers: welcome to Patrimonio.

2024 Île de Beauté “Biancu Marinu”
France | Corsica
This Corsican delight is fully dry, aromatic, and playful with notes of lychee, citrus blossom, pomelo fruit, and a touch of sea breeze.

2019 Vin de France Rouge “Costa Nera”
France | Corsica
A grandiose monument to the power of Corsica’s heirloom grapes.

2022 Patrimonio Rouge “Carco”
France | Corsica
Aromas of black fruit, graphite, wild herbs, and game over firm, stony tannins. Saturated with flavors of the Île de Beauté.

2024 Vin de France Rouge “Sempre Cuntentu”
France | Corsica
As if a fistful of ripe summer fruit had been smooshed against a hot stone. The name is Corsican for “always happy,” and you’ll understand exactly why immediately upon pulling the cork.

2024 Vin de France Rouge “Faustine”
France | Corsica
This versatile and refined Corsican blend is my favorite wine to take to dinner. It’s always dressed to impress and pairs well with all kinds of fare.

2021 Vin de France Blanc “Général de la Révolution”
France | Corsica
A nod to the island’s rich history of viticulture, the Général is simply a stunning bottle of white wine.
About The Producer
Antoine Arena
About The Region
Corsica
I first set foot on the island in 1980. I remember looking down from the airplane window seeing alpine forest and lakes and thinking, uh oh, I got on the wrong plane. Then suddenly I was looking down into the beautiful waters of the Mediterranean. Corsica is a small, impossibly tall island, the tail of the Alp chain rising out of the blue sea.—Kermit Lynch
Kermit’s first trip to the island proved fruitful, with his discovery of Clos Nicrosi’s Vermentino. More than thirty years later, the love affair with Corsica has only grown as we now import wines from ten domaines that cover the north, south, east, and west of what the French affectionately refer to as l’Île de Beauté.
Corsica is currently experiencing somewhat of a renaissance—interest has never been higher in the wines and much of this is due to growers focusing on indigenous and historical grapes found on the island. Niellucciu, Sciarcarellu, and Vermentinu are widely planted but it is now common to find bottlings of Biancu Gentile and Carcaghjolu Neru as well as blends with native varieties like Rossola Bianca, Minustellu, or Montaneccia.
As Kermit described above, Corsica has a strikingly mountainous landscape. The granite peaks top out above 9,000 feet. The terroir is predominantly granite with the exception of the Patrimonio appellation in the north, which has limestone, clay, and schist soils.The wines, much like their southern French counterparts make for great pairings with the local charcuterie, often made from Nustrale, the native wild boar, as well as Brocciu, the Corsican goats milk cheese that is best served within 48 hours of it being made.
More from Corsica or France
2021 Île de Beauté Biancu Gentile “L’Altru Biancu”
Yves Leccia France | Corsica
2020 Vin de France Muscatellu “Morta Maió” Non Muté
Antoine-Marie Arena France | Corsica
2023 Vin de France Rouge “Ministre Impérial”
Domaine Comte Abbatucci France | Corsica
2021 Corse Figari Rouge “Amphora”
Clos Canarelli France | Corsica
2021 Patrimonio Blanc “Cuvée Sarah”
Domaine Giacometti France | Corsica
Extra Virgin Olive Oil “Fruité Sauvage”
Domaine de Marquiliani France | Corsica
2022 Vin de France Blanc “Grotte di Sole”
Jean-Baptiste Arena France | Corsica
2021 Vin de France Blanc “Général de la Révolution”
Domaine Comte Abbatucci France | Corsica
2019 Patrimonio Rouge
Domaine Giudicelli France | Corsica
2019 Muscat du Cap Corse “Grotte di Sole”
Jean-Baptiste Arena France | Corsica
2019 Vin de France Blanc “Général de la Révolution”
Domaine Comte Abbatucci France | Corsica
2022 Vin de France Blanc “B.G.”
Antoine-Marie Arena France | Corsica
2021 Île de Beauté Biancu Gentile “L’Altru Biancu”
Yves Leccia France | Corsica
2020 Vin de France Muscatellu “Morta Maió” Non Muté
Antoine-Marie Arena France | Corsica
2023 Vin de France Rouge “Ministre Impérial”
Domaine Comte Abbatucci France | Corsica
2021 Corse Figari Rouge “Amphora”
Clos Canarelli France | Corsica
2021 Patrimonio Blanc “Cuvée Sarah”
Domaine Giacometti France | Corsica
Extra Virgin Olive Oil “Fruité Sauvage”
Domaine de Marquiliani France | Corsica
2022 Vin de France Blanc “Grotte di Sole”
Jean-Baptiste Arena France | Corsica
2021 Vin de France Blanc “Général de la Révolution”
Domaine Comte Abbatucci France | Corsica
2019 Patrimonio Rouge
Domaine Giudicelli France | Corsica
2019 Muscat du Cap Corse “Grotte di Sole”
Jean-Baptiste Arena France | Corsica
2019 Vin de France Blanc “Général de la Révolution”
Domaine Comte Abbatucci France | Corsica
2022 Vin de France Blanc “B.G.”
Antoine-Marie Arena France | Corsica
Kermit once said...

Kermit once said...
For the wines that I buy I insist that the winemaker leave them whole, intact. I go into the cellars now and select specific barrels or cuvées, and I request that they be bottled without stripping them with filters or other devices. This means that many of our wines will arrive with a smudge of sediment and will throw a more important deposit as time goes by, It also means the wine will taste better.