2019 Verdicchio dei Castelli di Jesi Classico Superiore “Capovolto”La Marca di San Michele
Italy | Le Marche
$27
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Two Seasonal Samplers, Reluctantly
by Anthony Lynch
Great wine is not seasonal, but even I—someone known to quaff rosé throughout the cold of winter and unafraid to pull the biggest, baddest reds from the cellar on a warm summer evening (provided the right cut of meat is on the grill)—must admit there is something about this time of year that does, in fact, influence the way I drink. It is late spring, and the birds are singing, flowers are in full bloom, and we are regularly blessed with the sort of days that make us fall in love with our planet all over again.
Boxler’s Edelzwicker, a dry white made from a harmonious medley of traditional Alsatian grapes, is a fragrant beauty full of floral charm for such gorgeous days. For a stonier alternative, Quenard’s Abymes captures the pure essence of Jacquère grown on cool slopes of Alpine rubble, while Gregoletto’s Manzoni Bianco provides crisp orchard fruit and a core of minerality that guarantee mouthwatering refreshment.
In the realm of reds, gentle, flowery cuvées like Guy Breton’s Chiroubles and Portelli’s Frappato take well to a chill and are dandy companions to just about anything—or nothing, if a simple glass of rouge is all you’re craving. Low-alcohol options including Hubau’s crunchy Cuvée Piverts, probably the most original pure Merlot you’ll ever taste and vinified with zero sulfur to boot, have their place more than ever right now.
Bright, invigorating whites and perfumed reds that can be drunk cool—that’s about all I want to drink these days, and I know I’m not alone. That’s why we’ve thrown together a discounted sampler of each. Armed with these six-packs, you will be fully prepared to take on the most lovely time of year, with ready-to-go options that assure refreshment and intrigue.
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Invigorating Whites
6-Bottle Sampler
Bright, invigorating whites are particularly hard to resist this time of year.
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$144.00 $169.00
Reds To Drink Cool
6-Bottle Sampler
It's time to take the ice bucket out of its winter hibernation and put a chill on some bright, juicy reds.
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