2022 ChevernyDomaine du Salvard
France | Loire
$22
Producers
Catherine & Pierre Breton
France | Loire | Vouvray
Dry Champagne-method sparkler that delivers tremendous value.
Champalou
France | Loire | Vouvray
From clay and limestone vineyards, they are able to obtain remarkable complexity in their Brut, while the texture shows both a creamy richness and an austere minerality.
Edi Kante
Italy | Friuli | Venezia Giulia
A blend of multiple grapes and multiple vintages crafted in a fresh, easy-drinking style.
Sommariva
Italy | Veneto | Prosecco di Conegliano-Valdobbiadene Superiore
Sommariva’s Prosecco is an obvious choice when looking for a wine for a celebration, or simply to enliven the senses.
Riofavara
Italy | Sicily | Eloro
A citrusy and floral sparkler with a stony, bone-dry finish. Mamma mia!
Domaine de Marquiliani
France | Corsica
A wonderfully complex, fragrant oil that will enliven any table.
Domaine de Marquiliani
France | Corsica
From a tiny mill in Corsica’s eastern mountains, Douce is soft and tender; Sauvage is wildly peppery and herbaceous.
Domaine de Marquiliani
France | Corsica
From a tiny mill in Corsica’s eastern mountains, Douce is soft and tender.
André & Michel Quenard
France | Savoie, Bugey, Hautes-Alpes | Crémant de Savoie
A wonderfully dry, fresh, sparkling wine from one of the most beautiful regions of France.
Yves Leccia
France | Corsica | Vin de Pays de l’Île de Beauté
A refreshing rosé refreshing whose distinct grape varieties yield a familiar wine with just enough Corsican terroir to set it apart.
Yves Leccia
France | Corsica | I. G. P. Île de Beauté
Sun-ripened fruit, sea-mist salinity, and an alluring note of fresh herbs.
Domaine Giacometti
France | Corsica
Reminiscent of ripe wild blackberries crushed on a hot stone, “Le Vin Coule” is utterly gulpable—give it a light chill and revel in this unique Corsican rouge.
Ludovic Engelvin
France | Languedoc-Roussillon | Vin de France
A pure Mourvèdre vinified and bottled with zero added sulfur, it is a deeply colored rosé from the stony, garrigue-laden backcountry of the Gard
Domaine d’Aupilhac
France | Languedoc-Roussillon
This gris de gris is more delicate in color and perfume than its predecessor, but it still packs a lot of flavor.
Domaine Giacometti
France | Corsica | Patrimonio
The name is Corsican for “always happy,” and you’ll understand exactly why immediately upon pulling the cork.
Domaine de Marquiliani
France | Corsica | Vin de Corse
This Vermentinu is light and fresh in the style of the Marquiliani rosés, with white flower aromatics, a touch of salinity, and a crisp finish.
Ferruccio Carlotto
Italy | Alto Adige | Vigneti delle Dolomiti
An ethereal red with a little spice.
Deperu Holler
Italy | Sardinia | Vermentino di Gallura
A fleshy and savory unfiltered Vermentino from northern Sardinia.
Château Feuillet
Italy | Valle d’Aosta | Valle d’Aosta
A one-of-a-kind, high-altitude, fully dry Moscato. Bright fruit and granitic minerality in an utterly thirst-quenching package.
Château Feuillet
Italy | Valle d’Aosta | Valle d'Aosta
This Traminer Aromatico pays lovely homage to its French cousin, Alsatian Gewurztraminer, but with a Valdostano interpretation.
Château Feuillet
Italy | Valle d’Aosta | Valle d'Aosta Torrette
True to the region, it has exuberant, piquant fruit, both peppery and floral throughout.
Château Feuillet
Italy | Valle d’Aosta | Valle d'Aosta
Sipping this perfumed mountain white evokes the euphoria of running through a field of Alpine wildflowers.
Catherine & Pierre Breton
France | Loire | Val de Loire
Expect hints of pepper, tomato leaf, earth, and an explosion of juicy red fruit like raspberry and cherry.
Gaël Petit
France | Southern Rhône | Tavel
This bears a rich bouquet of wild strawberry, flowers, garrigue, and sweet spices, culminating in a long, stony finale.
Manni Nössing
Italy | Alto Adige | Alto Adige – Valle Isarco
This Sylvaner, from high in the Dolomites, is a finely channeled mountain breeze, an exercise in textural delicacy that will leave your palate tingling with the sensation of crispy minerals.
Manni Nössing
Italy | Alto Adige | Alto Adige – Valle Isarco
Crisp and lean with mouthwatering minerality, Nössing’s Riesling is one of great finesse and precision.
Manni Nössing
Italy | Alto Adige | Alto Adige – Valle Isarco
No lack of minerality in this perfumed white from the Italy-Austria border.
Manni Nössing
Italy | Alto Adige | Alto Adige – Valle Isarco
A vibrant, crisp, taut, white grown at over 600 meters in granite soil in the very northern part of Italy.
André & Michel Quenard
France | Savoie, Bugey, Hautes-Alpes | Savoie Chignin-Bergeron
Looking for the opulence of a southern white wine? Travel no further than Chignin. This Roussanne will exceed your wildest expectations.
André & Michel Quenard
France | Savoie, Bugey, Hautes-Alpes | Savoie Chignin
If any Pinot Noir on these pages is built for the Parisian bistro or Lyonnais bouchon, it is this one from the hills of Chignin, in Savoie.
Château d’Épiré France | Loire | Savennières
Thierry Germain
France | Loire | Saumur Champigny
This cuvée delivers trademark elegance and notes of blackberries, forest, and graphite.
Daniel Chotard
France | Loire | Sancerre
An intense exotic nose lures you in before the minerality channels the lightning energy of this pure Sauvignon Blanc.
Jean-Paul et Charly Thévenet
France | Beaujolais | Régnié
Here is a rich, bold Régnié, saturated with luscious fruit and earthy spice.
Jean-Paul et Charly Thévenet
France | Beaujolais | Régnié
The high-toned nose suggests an absolutely electric wine, full of delicate florals and tart berries, and the juice hits the palate like a dreamy cloud of Gamay.
Punta Crena
Italy | Liguria | Riviera Ligure di Ponente
All the care, attentiveness, and backbreaking labor required to farm this site result in one of the most joyful and lighthearted reds you will encounter.
Punta Crena
Italy | Liguria | Riviera Ligure di Ponente
A delightfully crisp seaside quaffer that transports us to the Mediterranean coast with bright, lemony freshness and sea-breeze salinity.
Meyer-Fonné
France | Alsace | Alsace
Meyer’s Riesling Réserve is a mélange of different terroirs around his domaine in Katzenthal, and is a precise, dry, minerally Riesling loaded with character.
Régis Minet
France | Loire | Pouilly Fumé
This polished white will shine with fresh ceviche.
Meyer-Fonné
France | Alsace | Alsace
From the exceedingly fine and elegant nose to the creamy and lacy texture, the overall balance and touch, and its hint of salty freshness, this wine shows how understated, finessed, and downright glorious dry Pinot Gris can be in Alsace.
Punta Crena
Italy | Liguria | Riviera Ligure di Ponente
Supremely crisp and mineral, this is an ideal representation of this coastal region and perfect for seafood.
Yves Leccia
France | Corsica | Patrimonio
A Niellucciu-based rosé that is so fresh, pure, and invigorating, while delivering a healthy dose of Mediterranean brine.
Castagnoli
Italy | Tuscany
We look forward to their oil every year for copious use with beans, pastas, ragùs, soups, and greens.
Jean-Paul et Charly Thévenet France | Beaujolais | Morgon
Steiger-Kalena
Italy | Molise
Offers an absolutely electric perfume loaded with bright notes of pomegranate, sour cherry, and fresh strawberry, while the palate delivers bracing acidity and a chiseled, chalky finish.
Guido Porro
Italy | Piedmont | Langhe
A superb companion to stews, braised meats, and roasted vegetables.
Clos Larrouyat
France | Southwest | Jurançon
Expect notes of peach pulp, beeswax, almond, and stone, with a serious emphasis on the stone.
La Soeur Cadette
France | Beaujolais | Juliénas
With loads of fresh Gamay fruit, it flows over the palate with a juicy buoyancy that simply makes it hard to resist.
Maison Arretxea
France | Southwest | Irouléguy
Low alcohol and bright acidity balancing the earthy tannins and deep, dark color.
Domaine de Durban
France | Southern Rhône | Gigondas
Durban does here what they do best, keeping the focus and precision of the terroir as well as loads of fruit and pleasure.
Domaine Chignard
France | Beaujolais | Fleurie
This Fleurie beautifully combines high-toned finesse with a potent depth. Can a wine be delicately intense?
Domaine Gramenon
France | Southern Rhône | Côtes-du-Rhône
Serve this one cool, from a carafe, with a plain old burger—generously seasoned with herbes de Provence.
Maxime-François Laurent
France | Southern Rhône | Côtes du Rhône
This thirst-quenching, bright, and plummy red is enhanced with a little bit of chill and perfect for your favorite summer grillables.
Clos Sainte Magdeleine
France | Provence | Côtes de Provence
The quintessential Provençal refresher—a nectar of bright citrus, fresh berry fruit, wild herbs, and salty sea air.
Château Thivin
France | Beaujolais | Côte de Brouilly
For lovers of old-fashioned Beaujolais in all its elegant, high-toned, terroir-driven glory.
Punta Crena
Italy | Liguria | Colline Savonesi
Lean, bracing, and tangy—just what you want when digging into a plate of fried calamari.
Punta Crena
Italy | Liguria | Colline Savonesi
A delightfully fresh, spicy, medium-bodied red scented of tart blackberries, wild mint, and other aromatic herbs.
Bernard Baudry
France | Loire | Chinon
A rare Chenin Blanc from the land of Cabernet Franc. Ultra fresh and brimming with citrus blossom and orchard fruit notes, it has a saline, mineral finish that leaves my palate simultaneously satisfied and begging for more. Try it with fresh trout, grilled whole topped with chimichurri or smoked and tossed into a Niçoise salad.
Henri Costal
France | Burgundy | Chablis
Devouring a fresh crab and pairing it with this pure, elegant, chalky, earthy (wet stone), and stunning finish is the perfect combo.
Domaine Savary
France | Burgundy | Chablis
Sleek, crisp, light, and luminous, with a steely, saline finish.
Vigne Rada
Italy | Sardinia | Cannonau di Sardegna
This is by far the most aromatic Grenache we import, with a sweet fragrance of flowers, ripe strawberry, and Mediterranean herbs.
Château Thivin
France | Beaujolais | Brouilly
Precision, soaring floral aromatics, finely etched tannins, a ripe core of dense fruit, and a granitic crunch on the back end.
Catherine & Pierre Breton
France | Loire | Bourgeuil
Peppery and bright, earthy and juicy all at once.
Catherine & Pierre Breton
France | Loire | Bourgueil
A delicate, aromatic red in the “drink now!” vein.
Catherine & Pierre Breton
France | Loire | Bourgueil
A rosé the color of a red, with gentle tannins and bursting with young, juicy fruit.
Domaine Savary
France | Burgundy | Bourgogne Epineuil
Ethereal and bright, with the notes of cherry and earth that get red-Burgundy lovers’ hearts racing.
Guy Breton
France | Beaujolais | Beaujolais-Villages
French psychoanalyst Jacques Lacan says nostalgia is the longing for a past that never was. But, hand to god, this year's Cuvee Marylou tastes just like the raspberry thumbprint cookies my mother used to make for Christmas.
Alex Foillard
France | Beaujolais | Beaujolais-Villages
This drinks like a Gamay infusion with lovely hints of potpourri, spice, and fresh grapes.
Jean-Paul et Charly Thévenet
France | Beaujolais | Beaujolais
Charly Thévenet and his father, Jean Paul, now bottle a range of five different wines in their cellars in Villié-Morgon
Château Thivin
France | Beaujolais | Côte de Brouilly
A wine with an unexpectedly aromatic bouquet and bright, zippy palate—a testament to the natural elegance that embodies all of Château Thivin’s wines.
Domaine de la Tour du Bon
France | Provence | Bandol
Experience the delicate side of Bandol—gentle and full of charm, it offers notes of clementine, white peach, and lavender.
Yves Leccia
France | Corsica | Patrimonio
In this bottling from Yves Leccia, the French import Grenache—called Elegante in Corsica—takes center stage, offering fragrant notes of lavender spiced with balmy Mediterranean brush.
Domaine de la Cadette
France | Burgundy | Vézelay
La Châtelaine highlights what may be the best terroir of Vézelay and why this little appellation is on the map in the first place.
Catherine & Pierre Breton
France | Loire | Vouvray
This wine is deep and textural, with serious presence on the palate and a dry, flinty finish.
Steiger-Kalena
Italy | Molise
A toothsome red wine showing deep, wild fruit of alluring levity, “Passatella” comes in convivial one-liter bottles perfect for sharing.
Château Feuillet
Italy | Valle d’Aosta | Valle d'Aosta
This rare red variety has a straightforward freshness and light herbal spiciness.
Les Vignes Oubliées
France | Languedoc-Roussillon | Terrasses du Larzac
This wine marries the sunny influence of the south with chewy mountain tannins and a fresh streak of cool stone.
Manni Nössing Italy | Alto Adige | Alto Adige – Valle Isarco
Albert Boxler
France | Alsace | Alsace
With unrivaled versatility at table and guaranteed mouthwatering abilities, Sylvaner brings something new and fresh to the table.
André & Michel Quenard
France | Savoie, Bugey, Hautes-Alpes | Savoie
It has often been likened to a cross between Pinot Noir and Syrah: bright, elegant, and floral, with suggestions of wild fruit, blood, and minerals.
Thierry Germain France | Loire | Saumur-Champigny
Daniel Chotard
France | Loire | Sancerre
Chotard has crafted a delicious, complex, and elegant rouge that gives many village Burgundies a run for their money.
Lionel Faury
France | Northern Rhône | Saint Joseph
Drink Now: Most of this blanc was aged in tank to preserve freshness, but the little bit that was aged in oak provides a glimmer of opulence.
Château La Roque
France | Languedoc-Roussillon | Languedoc Pic Saint Loup
It’s dense, noble, with grip and grit, the kind of cuvée that could generate a lot of awe and attention... and also a much higher price tag.
Ermitage du Pic Saint Loup
France | Languedoc-Roussillon | Pic Saint Loup
Shows a kinship with the northern Rhône, echoing aromas of black olive and violets.
Antoine-Marie Arena
France | Corsica | Patrimonio
A thirst-quencher with uncommon pedigree.
Grottafumata
Italy | Sicily
One of Sicily’s most coveted oils, perfumed with bright citrus, dried fruit, and herbs
Domaine Ostertag
France | Alsace | Alsace
Beautiful aroma, silky mouthfeel, fresh with old-vine weight, interesting, and downright delicious.
Deperu Holler
Italy | Sardinia | Isola dei Nuraghi
This inky, chewy blend of Cannonau with the native Muristellu boasts a strikingingly wild perfume that soars from the glass.
Maison Arretxea
France | Southwest | Irouléguy
From the first sip, this lithe and earthy rouge brings to mind the mountain soil of Basque country. With gentle tannins and low alcohol, there’s no reason not to open this bottle tonight.
Ludovic Engelvin
France | Languedoc-Roussillon | Gard
A pure Grenache from a north-facing parcel on sandstone soil. Delicate, floral, utterly seductive aromatics; silky texture.
Vigneti Vecchio
Italy | Sicily | Etna
This red’s satiny texture allows it to gloss over the palate with utter delicacy, while suggestions of smoke, white pepper, and brandied cherries linger after each sip.
Albert Boxler
France | Alsace | Alsace
Often featuring grand cru fruit, this bottling is arguably the ideal entry point to Boxler’s range of magnificent white wines.
Domaine La Tour Vieille France | Languedoc-Roussillon | Banyuls
Domaine La Tour Vieille
France | Languedoc-Roussillon | Collioure
A stony, spicy cuvée full of Mediterranean sunshine, aromatic garrigue, and a hint of salinity that offers a perfect match for grilled rosemary lamb chops.
Lionel Faury
France | Northern Rhône | Collines Rhodaniennes
The depth, complexity, and crushed-stone minerality of a great Côte-Rôtie, all while maintaining inviting youthful fruit.
Charles Joguet
France | Loire | Chinon
Bone dry and perfectly chiseled, this zesty Petites Roches blanc will serve you well alongside a wide range of seafood from raw oysters to seared scallops to grilled sea bass.
Charles Joguet
France | Loire | Chinon
Showing off Cabernet in its most delicate, charming form, rife with aromas of roses, damp earth, and little red berries.
Bernard Baudry
France | Loire | Chinon
A textbook Chinon like this merits simple, rustic cuisine such as roast game, baked potatoes, and sautéed porcini mushrooms.
Catherine & Pierre Breton France | Loire | Chinon
André et Michel Quenard
France | Savoie, Bugey, Hautes-Alpes | Savoie Chignin-Bergeron
Beautifully refined, tenderly floral, and a succulently peachy wine, born from pure stone.
Domaine Montanet-Thoden
France | Burgundy | Bourgogne
Climate, a clay-and-limestone soil, and stainless-steel vinification are the pillars of Valentin’s Galerne blanc, a divine rendition of pure, chiseled Chardonnay, bearing notes of orchard fruit, citrus, and oyster shells
La Soeur Cadette
France | Burgundy | Bourgogne
A thirst-quenching, spirit-lifting, and downright delicious white Burgundy.
Jean-Claude Marsanne France | Northern Rhône | IGP Ardèche
Vigne Rada
Italy | Sardinia | Alghero
Rada’s dense, minty Cagnulari is a reminder to take Sardinian reds very seriously.
Domaine de Marquiliani
France | Corsica | Île de Beauté
A Corsican Red from a Rosé Specialist
La Marca di San Michele
Italy | Le Marche | Verdicchio dei Castelli di Jesi
A luscious Verdicchio with layered textures that white Burgundy lovers chase after.
Daniel Chotard
France | Loire | Sancerre
Chotard has crafted a delicious, complex, and elegant rouge that gives many village Burgundies a run for their money.
Domaine Giacometti
France | Corsica | Patrimonio
The Cuvée Sarah, an aromatic mix of roasted, smoking herbs with plenty of tannins to chew on, goes down with pleasure and calls for another round (and a grill).
Santini Collective France | Burgundy | Mâcon-Villages
Domaine d’Aupilhac
France | Languedoc-Roussillon | Languedoc Montpeyroux
Proof that a great site and honest farming are key to genuine, long-lived wines.
Benoît Cantin
France | Burgundy | Irancy
Medium ruby color, with aromas of sweet cherries and spices, roses, and a grind of the pepper mill.
Barruol / Lynch France | Northern Rhône | Crozes Hermitage
Villa Di Geggiano
Italy | Tuscany | Chianti Classico
Broad-shouldered, with hearty tannin and acidity and a dark, earthy quality to its fruit, it is a lumberjack wine that can cut through anything a Tuscan table can throw its way—wild game and aged cheeses are some of our favorites.
Catherine & Pierre Breton
France | Loire | Bourgueil
A great option when you need to stop your “natty wine” friends in their un-sulfinated tracks. A seriously playful Cab Franc from the masters of vinous fun.
Cantine Elvio Tintero
Italy | Piedmont | Barbaresco
Gentle tannins and mouthwatering red fruit—this is young Barbaresco at its most pleasurable.
La Marca di San Michele
Italy | Le Marche | Verdicchio dei Castelli di Jesi
A luscious Verdicchio with layered textures that white Burgundy lovers chase after.
Edi Kante
Italy | Friuli | Venezia Giulia
Medium-bodied and intensely aromatic, this wine provides an abundance of red berries and lip-smacking acidity.
Château d’Épiré
France | Loire | Savennières
Electrically vibrant yet succulent, this glorious Chenin Blanc is one of the most versatile wines I know, sippable on its own or widely food-friendly—no forethought is necessary except for chilling the bottle.
Tenuta Anfosso
Italy | Liguria | Rossese di Dolceacqua
The fruit—think cherries and strawberries—is more reserved, with smoke and stones sharing the stage.
Antoine-Marie Arena
France | Corsica | Patrimonio
A thirst-quencher with uncommon pedigree.
Ferruccio Carlotto
Italy | Alto Adige | Alto Adige
This cuvée is dark-fruited velvet in a bottle.
Benoît Cantin
France | Burgundy | Irancy
From a single-vineyard parcel on one of the family’s most primely positioned slopes, this bottling has more depth, concentration, and brambly tannic punch.
Château Moulin
France | Bordeaux | Fronsac
Made without added sulfur, a transparent reflection of Merlot grown in the limestone and clay of Fronsac
Podere Campriano
Italy | Tuscany | Chianti Classico
This is delicious Sangiovese from the Greve zone of Chianti Classico and made by some of the nicest and most talented people you could ever hope to meet.
Domaine Michel Brégeon
France | Loire | Muscadet Sèvre et Maine
When you smell it, keep in mind that no other wine, besides a Melon de Bourgogne grown in the gabbro soil of Gorges, could possibly smell like this one does.
Riofavara
Italy | Sicily | Eloro
“Sciavè is the result of ancient clones of Nero d’Avola which, besides exalting the limestone matrix of its terroir of origin in the Eloro appellation, carry forth the elegance gleaned from patiently aging the wine in barrel.”
Villa Di Geggiano
Italy | Tuscany | Chianti Classico
Broad-shouldered, with hearty tannin and acidity and a dark, earthy quality to its fruit, it is a lumberjack wine that can cut through anything a Tuscan table can throw its way—wild game and aged cheeses are some of our favorites.
Castagnoli
Italy | Tuscany | Chianti Classico
A delicious Chianti Classico for now or later, with extraordinary potential at table.
Château Belles-Graves
France | Bordeaux | Lalande-de-Pomerol
A generous wine dominated by ripe black fruit with very supple, approachable tannins
Domaine Catherine Le Gœuil
France | Southern Rhône | Cairanne
This Cairanne bears all of the southern Rhône notes we love and pairs magically with braised oxtails or grilled lamb chops.
Domaine Dupeuble
France | Beaujolais | Beaujolais
Cuvée 1512 represents a much more serious breed of Gamay pleasure.
Château Belles-Graves
France | Bordeaux | Lalande-de-Pomerol
Soft and refined, it can be appreciated in its youth, while the powerful structure lurking beneath promises a bright future in your cellar.
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