France | Loire | Saumur This gorgeous Chenin blanc has great texture, balanced acidity with a mineral rocky finish. Very aromatic with hints of quince and Bartlett pears. Looking forward to my next meaty fish...swordfish perhaps?
Clos Sainte Magdeleine
France | Provence | I.G.P. Bouches-du-Rhône This gem from Clos Sainte Magdeleine is fermented with native yeasts and ages on the lees in sandstone amphorae vessels. The result is exquisite!
Domaine de la Cadette
France | Burgundy | Vézelay Coquettishly chalky. Once I open a bottle of this it becomes dangerous for me to move about the room. I can't keep my eyes off it and the threat of walking into something becomes too great.
Comtesse de Chérisey
France | Burgundy | Puligny-Montrachet Located on the high slope that dominates both Meursault and Puligny below, its wine contains the power and weight you’d expect from those villages.
France | Burgundy | Puligny-Montrachet The house style is one of opulent golden fruit with rich, toasty notes coming with bottle age—a real treat from a master of the Bugundian craft.
Domaine du Vieux Télégraphe
France | Southern Rhône | Châteauneuf-du-Pape A big, bad southern white, delivered with such class and impeccable balance that you drink the bottle as if it were a seaside Mediterranean apéritif.
Domaine François et Antoine Jobard
France | Burgundy | Meursault In their youth, these wines are often tightly wound with an intense mineral structure that only begins to soften with extended bottle aging.
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