Our 6-pack offering of red wines this year runs the gamut, including a mix of classic appellations from lovable growers from all over France and Italy. We begin with Baudry’s “Les Granges,” a finely perfumed and silky Loire Cabernet Franc in its purest form. From Beaujolais, we selected the mineral-laden Régnié from Guy Breton which will have you floating on a Gamay-infused cloud of fresh picked berries. This sampler would surely be amiss without red Burgundy, and Bernard Bouvier’s “Les Longeroies” felt like just the one; it showcases beguiling notes of dark cherry, black tea, and baking spices from the oldest vines at the domaine. And of course, to round out the French selections, a northern Rhône Syrah is a must. Faury’s old-school Saint Joseph, with its bright and fragrant notes of black pepper and a touch of brine, is a dream. From Italy, enjoy a velvety and structured Piemontese Nebbiolo from Cantine Garrone as well as Castagnoli’s refined and chiseled Chianti Classico. Dig in!