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2021 Jasnières “Cuvée du Silex”
Pascal Janvier

When I was a kid, I loved the way cold swimming pool water smelled when splashed onto the blazing hot pavement. I would lie facedown in the puddle, inhaling the aromas of the steaming wet stone, at least until the surface started to heat up again and I’d have to do another cannonball. I don’t get a chance to do this much anymore, but I can certainly indulge in another iconic summertime practice: sipping a cool glass of Cuvée du Silex from Janvier.
I know now that the wet stone analogy would be a good way to express “minerality” and, short of eating a juicy nectarine while lying beside the pool under a honeysuckle bush, I don’t know how better to describe the flinty beauty of the Silex. This Chenin Blanc has a tart sweetness, or perhaps a sweet tartness—with neither overbearing—that epitomizes good balance and will have you greedily reaching for your glass. Don’t stay on the edge—dive in!
—Jennifer Oakes
Wine Type: | white |
Vintage: | 2021 |
Bottle Size: | 750mL |
Blend: | Chenin Blanc |
Appellation: | Coteaux du Loir |
Country: | France |
Region: | Loire |
Producer: | Pascal Janvier |
Winemaker: | Pascal Janvier |
Vineyard: | 35 - 40 years, 6 ha |
Soil: | Clay, Flint, Limestone |
Aging: | Another racking takes place after fermentation, then the wines age for a few more months before bottling |
Farming: | Lutte Raisonnée |
Alcohol: | 11.5% |
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About The Producer
Pascal Janvier
About The Region
Loire
The defining feature of the Loire Valley, not surprisingly, is the Loire River. As the longest river in France, spanning more than 600 miles, this river connects seemingly disparate wine regions. Why else would Sancerre, with its Kimmeridgian limestone terroir be connected to Muscadet, an appellation that is 250 miles away?
Secondary in relevance to the historical, climatic, environmental, and cultural importance of the river are the wines and châteaux of the Jardin de la France. The kings and nobility of France built many hundreds of châteaux in the Loire but wine preceded the arrival of the noblesse and has since out-lived them as well.
Diversity abounds in the Loire. The aforementioned Kimmderidgian limestone of Sancerre is also found in Chablis. Chinon, Bourgueil, and Saumur boast the presence of tuffeau, a type of limestone unique to the Loire that has a yellowish tinge and a chalky texture. Savennières has schist, while Muscadet has volcanic, granite, and serpentinite based soils. In addition to geologic diversity, many, grape varieties are grown there too: Cabernet Franc, Chenin Blanc, Sauvignon Blanc, and Melon de Bourgogne are most prevalent, but (to name a few) Pinot Gris, Grolleau, Pinot Noir, Pineau d’Aunis, and Folle Blanche are also planted. These myriad of viticultural influences leads to the high quality production of every type of wine: red, white, rosé, sparkling, and dessert.
Like the Rhône and Provence, some of Kermit’s first imports came from the Loire, most notably the wines of Charles Joguet and Château d’Epiré—two producers who are featured in Kermit’s book Adventures on the Wine Route and with whom we still work today.
More from Loire or France
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2020 Vouvray “Pierres Rousses”
Catherine & Pierre Breton France | Loire
2021 Coteaux du Loir Rouge “Cuvée du Rosier”
Pascal Janvier France | Loire
2020 Sancerre “Les Coutones”
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2019 Chinon “Clos de la Dioterie”
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2021 Bourgueil “Trinch!”
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2022 Bourgueil Rosé “La Ritournelle”
Catherine & Pierre Breton France | Loire
2019 Saumur Blanc “L’Échelier”
Thierry Germain France | Loire
2022 Sancerre Rosé “Le Colombier”
Domaine Roger Neveu France | Loire
2017 Muscadet Sèvre et Maine “Réserve”
Domaine Michel Brégeon France | Loire
2020 Reuilly Pinot Noir
Domaine de Reuilly France | Loire
2020 Saumur Champigny “La Marginale”
Thierry Germain France | Loire
2018 Vouvray “La Moelleuse”
Champalou France | Loire
2020 Vouvray “Pierres Rousses”
Catherine & Pierre Breton France | Loire
2021 Coteaux du Loir Rouge “Cuvée du Rosier”
Pascal Janvier France | Loire
2020 Sancerre “Les Coutones”
Daniel Chotard France | Loire
2019 Chinon “Clos de la Dioterie”
Charles Joguet France | Loire
2021 Bourgueil “Trinch!”
Catherine & Pierre Breton France | Loire
Kermit once said...

Kermit once said...
When buying red Burgundy, I think we should remember:
1. Big wines do not age better than light wine.
2. A so-called great vintage at the outset does not guarantee a great vintage for the duration.
3. A so-called off vintage at the outset does not mean the wines do not have a brilliant future ahead of them.
4. Red Burgundy should not taste like Guigal Côte-Rôtie, even if most wine writers wish it would.
5. Don’t follow leaders; watch yer parking meters.
Inspiring Thirst, page 174